Procurements: Fish, crustaceans and aquatic products
>20 archived procurements
Fish, crustaceans and aquatic products have been procured by organizations such as Health Service Executive, Health Service Executive (HSE), and Marine Institute.
Historically, suppliers within this area have been Bwg Foods, Pallas Foods, Corrib Food Products, Lynas Foodservice, Heaney Meats Catering Company, Atlantis Seafoods, Atlantis Seafoods Wexford Limited, Brakes Foodservice Ireland, BWG Foods UC, and Complete Laboratory Solutions.
- Agricultural, farming, fishing, forestry and related products
- Farming, hunting and fishing products
- Fish, crustaceans and aquatic products ⬅️
Recent procurements of fish, crustaceans and aquatic products in Ireland
2025-04-04
Framework agreement for the analysis of freshwater phytobenthos and phytoplankton samples for implementing the... (Environmental Protection Agency)
The Environmental Protection Agency is responsible for overseeing and undertaking elements of the national Water Framework Directive (WFD) monitoring programme. The information collected in the programme is required to determine the ecological health of surface water bodies in Ireland. To support this work, the EPA is establishing a multi-party Framework Agreement under two separate Lots for the procurement of contracts to provide technical services, specifically the analysis of phytobenthos and the … View the procurement »
The Environmental Protection Agency is responsible for overseeing and undertaking elements of the national Water Framework Directive (WFD) monitoring programme. The information collected in the programme is required to determine the ecological health of surface water bodies in Ireland. To support this work, the EPA is establishing a multi-party Framework Agreement under two separate Lots for the procurement of contracts to provide technical services, specifically the analysis of phytobenthos and the … View the procurement »
2025-03-19
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit -... (Irish Defence Forces_1144)
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit - Vegetables, Eggs, Fresh Meat, Fresh Poultry, Fresh Fish to the Irish Defence Forces View the procurement »
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit - Vegetables, Eggs, Fresh Meat, Fresh Poultry, Fresh Fish to the Irish Defence Forces View the procurement »
2024-10-25
AG3055C - Request for Tenders for the Supply and Delivery of Fin Fish (Salmonid Feed) for the Marine Institute (Education Procurement Service (EPS))
Tenders are sought for the Supply and Delivery of Organic and Standard Fin Fish (Salmonid) Feeds for the Marine Institute. The Fin Fish Feeds are required to grow stock at both freshwater and marine facilities. Feed MUST be delivered to the Marine Institute, Furnace, Newport, F28 PF65 Co. Mayo. View the procurement »
Tenders are sought for the Supply and Delivery of Organic and Standard Fin Fish (Salmonid) Feeds for the Marine Institute. The Fin Fish Feeds are required to grow stock at both freshwater and marine facilities. Feed MUST be delivered to the Marine Institute, Furnace, Newport, F28 PF65 Co. Mayo. View the procurement »
2024-07-09
FCT090C Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive South Region (Health Service Executive)
The supply and delivery of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of the RFT. View the procurement »
The supply and delivery of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of the RFT. View the procurement »
2024-05-20
GALW/CON354/2023 Invitation for Panel Membership to Supply Food Commodities (Perishable and Non-Perishable) to... (University of Galway (ID 1400))
Shannon College of Hotel Management, (one of the colleges of University of Galway) requires the supply and delivery of food commodities (Perishable and Non-Perishable) to its production kitchen to facilitate culinary practical training. The purpose of this competition is to establish 5 separate panels of food suppliers. Once established, these panels will be used by the College to source the various food commodities and perishable goods required for use in its production kitchen. Separate panels will be … View the procurement »
Shannon College of Hotel Management, (one of the colleges of University of Galway) requires the supply and delivery of food commodities (Perishable and Non-Perishable) to its production kitchen to facilitate culinary practical training. The purpose of this competition is to establish 5 separate panels of food suppliers. Once established, these panels will be used by the College to source the various food commodities and perishable goods required for use in its production kitchen. Separate panels will be … View the procurement »
2024-03-22
Request for Tenders for the supply of Ambient Food Products to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply and delivery of ambient food products to the Houses of the Oireachtas Catering Facilities. View the procurement »
The Houses of the Oireachtas Commission (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply and delivery of ambient food products to the Houses of the Oireachtas Catering Facilities. View the procurement »
2023-07-10
Louth Co Co Narrow Water Bridge Mussel Fishermen Compensation Services (Louth County Council_381)
Louth County Council (LCC) is seeking a competent service provider to assess and negotiate the level of compensation package and vessel boat adaptation (where applicable) for Mussel Fishermen as part of the Narrow Water Bridge Project. View the procurement »
Louth County Council (LCC) is seeking a competent service provider to assess and negotiate the level of compensation package and vessel boat adaptation (where applicable) for Mussel Fishermen as part of the Narrow Water Bridge Project. View the procurement »
2023-07-04
Tender for the Provision, Supply and Delivery of Fresh and Frozen Fish to Department of Languages Tourism Hospitality (South East Technological University SETU)
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
2023-05-30
FCT086C RFT for the supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) East (The Office of Government Procurement)
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs. View the procurement »
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs. View the procurement »
2023-05-19
Provision of services for DNA extraction and genotyping of Atlantic herring (Clupea harengus) (Marine Institute)
The Marine Institute invites tenders to this request for tenders from economic operators for DNA extraction and genotyping of Atlantic herring individuals (Clupea harengus) with a Thermofisher Axiom Genotyping Array (384 format) or equivalent. The core requirement is the processing and analyses of herring samples from surveys, commercial catches and spawning/baseline samples. Based on previous years it is expected that c. 2016 individual herring will be sampled in total each year. View the procurement »
The Marine Institute invites tenders to this request for tenders from economic operators for DNA extraction and genotyping of Atlantic herring individuals (Clupea harengus) with a Thermofisher Axiom Genotyping Array (384 format) or equivalent. The core requirement is the processing and analyses of herring samples from surveys, commercial catches and spawning/baseline samples. Based on previous years it is expected that c. 2016 individual herring will be sampled in total each year. View the procurement »
2023-04-26
Tender for the supply and delivery of Food Class Materials for the Department of Tourism and Hospitality in MTU Cork (Munster Technological University)
Munster Technological University has an ongoing requirement for food suppliers for our students as part of their Hotel, Culinary & Tourism Courses. MTU is seeking to create a framework of competent providers for the supply and delivery of food class materials for the Department of Tourism & Hospitality Department in MTU Cork. MTU Cork reserves the right appoint one or more suppliers for each of the following lists: Meat, Oriental, Dairy, Dry Goods, Fish, Speciality Ingredients, and off license. Suppliers … View the procurement »
Munster Technological University has an ongoing requirement for food suppliers for our students as part of their Hotel, Culinary & Tourism Courses. MTU is seeking to create a framework of competent providers for the supply and delivery of food class materials for the Department of Tourism & Hospitality Department in MTU Cork. MTU Cork reserves the right appoint one or more suppliers for each of the following lists: Meat, Oriental, Dairy, Dry Goods, Fish, Speciality Ingredients, and off license. Suppliers … View the procurement »
2022-05-26
Request for Tenders for the supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
2022-04-13
Provision of Shellfish and Fish Sample Processing Services for The Marine Institute (Education Procurement Service (EPS))
The Marine Institute, a semi State body, wishes to invite tenders for the supply of shellfish, fish sample and crustacean processing services for Marine Institute, Rinville, Oranmore, Co. Galway. The contract is for a period of 4 years with an option to extend for a further one 12 months by mutual agreement. Currently a requirement exists for a contractor to carry out the initial stages of shellfish, fish and crustacean sample preparation for analysis. This will include early morning collection of … View the procurement »
The Marine Institute, a semi State body, wishes to invite tenders for the supply of shellfish, fish sample and crustacean processing services for Marine Institute, Rinville, Oranmore, Co. Galway. The contract is for a period of 4 years with an option to extend for a further one 12 months by mutual agreement. Currently a requirement exists for a contractor to carry out the initial stages of shellfish, fish and crustacean sample preparation for analysis. This will include early morning collection of … View the procurement »
2022-03-31
FCT078C Supply of Food Products to Ancillary Services (Restaurant and Shop), Garda College, Templemore, Co. Tipperary (An Garda Síochána)
The Commissioner of An Garda Síochána (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Food Products to Ancillary Services as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into eleven (11) Lots (each a “Lot”). Each Lot will result in a … View the procurement »
The Commissioner of An Garda Síochána (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Food Products to Ancillary Services as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into eleven (11) Lots (each a “Lot”). Each Lot will result in a … View the procurement »
2021-12-10
PROJ000006940 - Supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) South (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2021-11-16
RFT for the supply of Fresh Meat, Poultry, Fish and Eggs to HSE Mid West and South East (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into 10 lots (each a “Lot”) as described below. Each Lot will result in a … View the procurement »
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into 10 lots (each a “Lot”) as described below. Each Lot will result in a … View the procurement »
2021-09-09
Supply and Delivery Of Trout Feed (Inland Fisheries Ireland)
Supply and Delivery of Trout Feed View the procurement »
Supply and Delivery of Trout Feed View the procurement »
2021-06-01
Supply of Fresh Meat, Poultry, Fish, and Eggs to the Irish Defence Forces (Defence Forces)
The Minister for Defence on behalf of the Defence Forces (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the Goods comprise: The supply of fresh meat, poultry, fish, and eggs products to the Irish Defence Forces as detailed in Appendix 1 Requirements and Specifications and Appendix 2 Pricing Schedule of this RFT. View the procurement »
The Minister for Defence on behalf of the Defence Forces (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the Goods comprise: The supply of fresh meat, poultry, fish, and eggs products to the Irish Defence Forces as detailed in Appendix 1 Requirements and Specifications and Appendix 2 Pricing Schedule of this RFT. View the procurement »
2021-01-22
Contract for Supply of Fresh Meats, Poultry, Fresh Fish and Egg Products to HSE South East and Mid West (Health Service Executive)
Health Service Executive (HSE) (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the goods comprise: The supply of meat, poultry, fresh fish and eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
Health Service Executive (HSE) (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the goods comprise: The supply of meat, poultry, fresh fish and eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2019-05-31
Fresh Fish to the HSE North East (Louth, Meath, Cavan and Monaghan) (The Office of Government Procurement)
Fresh fish to the HSE North East (Louth, Meath, Cavan and Monaghan). View the procurement »
Fresh fish to the HSE North East (Louth, Meath, Cavan and Monaghan). View the procurement »
2018-02-12
Request for Tenders for the Supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
2018-01-24
BIM Seaweed development programme 2018-2020 (Bord Iascaigh Mhara - Irish Sea Fisheries Board (BIM))
BIM would like to invite tenders to provide project management and labour associated with this seaweed project for the period 2018-2020 to carry out field analysis, hatchery manipulation and pre-commercial growth of Porphyra umbilicalis on suitable substrates at sea and in the hatchery. Growth trials of wild harvested Palmaria palmata in tanks will be carried out. Also to produce sufficient culture material (Alaria esculenta and Saccharina latissima) for spraying 10kms collector string with the remaining … View the procurement »
BIM would like to invite tenders to provide project management and labour associated with this seaweed project for the period 2018-2020 to carry out field analysis, hatchery manipulation and pre-commercial growth of Porphyra umbilicalis on suitable substrates at sea and in the hatchery. Growth trials of wild harvested Palmaria palmata in tanks will be carried out. Also to produce sufficient culture material (Alaria esculenta and Saccharina latissima) for spraying 10kms collector string with the remaining … View the procurement »
2017-11-16
Single Supplier Framework Contract for the supply of Food Goods to Garda College, Templemore (The Office of Government Procurement)
Supply of Fruit & Veg, Fish, Meats, Eggs, Bread, Frozen, Ambient and Dairy Goods for the canteen in the Garda College, Templemore. View the procurement »
Supply of Fruit & Veg, Fish, Meats, Eggs, Bread, Frozen, Ambient and Dairy Goods for the canteen in the Garda College, Templemore. View the procurement »
2017-06-30
Request for Tenders for the Provision of a Single Supplier Framework for the Supply of Fresh Fish to the HSE North... (The Office of Government Procurement)
The Contracting Authority invites tenders from economic operators for the award of a single supplier framework contract for the supply of the goods as described in Appendix 1 to this RFT. In summary, the Goods comprise: Fresh fish goods as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
The Contracting Authority invites tenders from economic operators for the award of a single supplier framework contract for the supply of the goods as described in Appendix 1 to this RFT. In summary, the Goods comprise: Fresh fish goods as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2017-04-04
Shellfish Sample processing (Marine Institute)
Currently a requirement exists for a contractor to carry out the initial stages of sample preparation for analysis. This will include early morning collection of marine shellfish samples from a central delivery depot, inputting of sample details online on to a Marine Institute data base, preparatory dissections, homogenisation and delivery of tissue samples to the Marine Institute, Galway. View the procurement »
Currently a requirement exists for a contractor to carry out the initial stages of sample preparation for analysis. This will include early morning collection of marine shellfish samples from a central delivery depot, inputting of sample details online on to a Marine Institute data base, preparatory dissections, homogenisation and delivery of tissue samples to the Marine Institute, Galway. View the procurement »
2016-09-30
Supply of food products (Stewarts Care Ltd)
Supply of food products to 7 locations across West Dublin. View the procurement »
Supply of food products to 7 locations across West Dublin. View the procurement »
2016-07-20
Supply of Food Products for Catering (The University of Dublin Trinity College)
These Instructions to Tenderers, Equipment Requirements and Terms and Conditions are for the provision of Foods Products as detailed in Section D herein, to the Catering Department at the University of Dublin, Trinity College. View the procurement »
These Instructions to Tenderers, Equipment Requirements and Terms and Conditions are for the provision of Foods Products as detailed in Section D herein, to the Catering Department at the University of Dublin, Trinity College. View the procurement »
2016-01-14
Multi Supplier Framework for the provision of Meat, Poultry, Fish and Eggs (The Office of Government Procurement)
The provision of chilled meat products including Beef, Lamb, Pork, Bacon, Chicken, Turkey, Fish and Eggs. View the procurement »
The provision of chilled meat products including Beef, Lamb, Pork, Bacon, Chicken, Turkey, Fish and Eggs. View the procurement »
2015-07-23
Provision of Meat, Fish and Poultry (COPE Foundation)
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »
2015-02-11
Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) (Health Service Executive (HSE))
Invitation to Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) on behalf of HSE Western (Galway, Mayo and Roscommon). View the procurement »
Invitation to Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) on behalf of HSE Western (Galway, Mayo and Roscommon). View the procurement »
2014-07-10
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products on behalf of HSE Dublin North East (Louth, Meath, Cavan and Monaghan). View the procurement »
Tender for the Supply & Delivery of Fresh Food Products on behalf of HSE Dublin North East (Louth, Meath, Cavan and Monaghan). View the procurement »
2014-05-19
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) on behalf of HSE Dublin Mid Leinster (Longford, Westmeath, Laois and Offaly). View the procurement »
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) on behalf of HSE Dublin Mid Leinster (Longford, Westmeath, Laois and Offaly). View the procurement »
2013-09-11
HSE 2615 - Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) (Health Service Executive (HSE))
Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) View the procurement »
Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) View the procurement »
2013-05-13
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
2013-04-16
HSE Ref: 2778 - Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
2012-06-13
Tender for the Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive South Eastern (covering counties Wexford, Carlow, Kilkenny, Waterford & Tipperary South) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. Note: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=446416. View the procurement »
The Health Service Executive South Eastern (covering counties Wexford, Carlow, Kilkenny, Waterford & Tipperary South) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. Note: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=446416. View the procurement »
2012-05-15
Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive Mid-Western (Clare, Limerick & Tipperary North) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=428272. View the procurement »
The Health Service Executive Mid-Western (Clare, Limerick & Tipperary North) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=428272. View the procurement »
2011-11-02
GMIT Supply of Food & Beverages to Catering Company (Galway Mayo Institute of Technology)
GMIT Catering Company Ltd proposes to use each framework for the procurement of the supplies falling within their scope over the maximum 4-year lifetime of each agreement. However there is no obligation upon GMIT Catering Company Ltd to award any contracts under the framework or to consult the framework operator in relation to such requirements. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at … View the procurement »
GMIT Catering Company Ltd proposes to use each framework for the procurement of the supplies falling within their scope over the maximum 4-year lifetime of each agreement. However there is no obligation upon GMIT Catering Company Ltd to award any contracts under the framework or to consult the framework operator in relation to such requirements. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at … View the procurement »
2011-10-10
Processing of WFD lake phytoplankton samples for the EPA (Environmental Protection Agency)
The initial scope of work will involve the processing of Lugols iodine preserved lake phytoplankton samples to include identification, photographs of taxa encountered, counts and determination of biovolumes using the Utermohl technique (inverted microscope) according to the CEN guidance. Note: To register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=315292. The awarding authority has … View the procurement »
The initial scope of work will involve the processing of Lugols iodine preserved lake phytoplankton samples to include identification, photographs of taxa encountered, counts and determination of biovolumes using the Utermohl technique (inverted microscope) according to the CEN guidance. Note: To register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=315292. The awarding authority has … View the procurement »
2011-07-28
Marine Institute Coastal and Transitional Waters Monitoring Programme (Marine Institute)
The Marine Institute as the National Marine Research and Development Agency, working in partnership with the Environmental Protection Agency and the Department of Environment, Community and Local Government, wishes to invite tenders for the supply of services relating to the provision of a monitoring programme for Coastal and Transitional Waters to support the requirements of the Water Framework Directive. The Marine Institute wishes to put a non-exclusive, single supplier, Framework Agreement in place, … View the procurement »
The Marine Institute as the National Marine Research and Development Agency, working in partnership with the Environmental Protection Agency and the Department of Environment, Community and Local Government, wishes to invite tenders for the supply of services relating to the provision of a monitoring programme for Coastal and Transitional Waters to support the requirements of the Water Framework Directive. The Marine Institute wishes to put a non-exclusive, single supplier, Framework Agreement in place, … View the procurement »
2011-07-11
Marine Institute Water Framework Directive Benthic Sampling Tender (Marine Institute)
A requirement of the Water Framework Directive is that benthic macro-invertebrates must be sampled from coastal and transitional waters at least twice within a river basin cycle (6 years) in order to classify these waterbodies. Numerous samples will be taken from sites in matched habitats throughout the waterbody. Sampling and analysis will be carried out according to established protocols. The Directive requires the sampling of all nominated coastal and transitional waters for benthic … View the procurement »
A requirement of the Water Framework Directive is that benthic macro-invertebrates must be sampled from coastal and transitional waters at least twice within a river basin cycle (6 years) in order to classify these waterbodies. Numerous samples will be taken from sites in matched habitats throughout the waterbody. Sampling and analysis will be carried out according to established protocols. The Directive requires the sampling of all nominated coastal and transitional waters for benthic … View the procurement »
2011-07-08
For the supply of food products (The University of Dublin Trinity College)
For the supply of food products- which is split in thirteen (13) lots. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=268532. View the procurement »
For the supply of food products- which is split in thirteen (13) lots. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=268532. View the procurement »
2011-06-16
Food provisions 2011 (National Maternity Hospital)
Supply of food provisions (beef, fish, pork & bacon, fresh pultry, lamb, dairy Products, bread, tea & coffee, frozen foods, vegetables & fruit, jucies) to the National Maternity Hospital and The Coombe Women & Infants University Hospital. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=246272. The awarding authority has indicated that it will accept electronic responses to … View the procurement »
Supply of food provisions (beef, fish, pork & bacon, fresh pultry, lamb, dairy Products, bread, tea & coffee, frozen foods, vegetables & fruit, jucies) to the National Maternity Hospital and The Coombe Women & Infants University Hospital. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=246272. The awarding authority has indicated that it will accept electronic responses to … View the procurement »
2011-04-07
Supply of shellfish sample processing for the Marine Institute (Marine Institute)
Currently a requirement exists for a contractor to carry out the initial stages of sample preparation for analysis. This will include early morning collection of marine shellfish samples from a central delivery depot, inputting of sample details online on to a MI data base, preparatory dissections, homogenisation and delivery of tissue samples to the Marine Institute, Galway. The contract to service these requirements will commence 1.7.2011 and is for a period of 3 years. Note: To register your interest … View the procurement »
Currently a requirement exists for a contractor to carry out the initial stages of sample preparation for analysis. This will include early morning collection of marine shellfish samples from a central delivery depot, inputting of sample details online on to a MI data base, preparatory dissections, homogenisation and delivery of tissue samples to the Marine Institute, Galway. The contract to service these requirements will commence 1.7.2011 and is for a period of 3 years. Note: To register your interest … View the procurement »
2011-04-06
Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive West (Galway, Mayo & Roscommon) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=218172. View the procurement »
The Health Service Executive West (Galway, Mayo & Roscommon) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=218172. View the procurement »
2011-03-25
Supply of Fish to the Irish Defence Forces (Defence Forces Ireland)
To supply fresh & frozen fish to 17 Military locations as & when required by the end user. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=212852. View the procurement »
To supply fresh & frozen fish to 17 Military locations as & when required by the end user. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=212852. View the procurement »
2011-02-09
Supply & delivery of fresh food products (red meats, poultry, fish, eggs & cooked meat) (Health Service Executive)
The Health Service Executive Dublin North East (Louth, Meath, Cavan & Monaghan) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the supply & delivery of fresh food products, namely red meats, poultry, fish, eggs & cooked meat. HSE locations & organisations funded by the HSE in the Dublin North East Area (Louth, Meath, Cavan & Monaghan) can avail of this contract. The tender is divided into the following lots: Lots: description. — lot 1: fresh … View the procurement »
The Health Service Executive Dublin North East (Louth, Meath, Cavan & Monaghan) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the supply & delivery of fresh food products, namely red meats, poultry, fish, eggs & cooked meat. HSE locations & organisations funded by the HSE in the Dublin North East Area (Louth, Meath, Cavan & Monaghan) can avail of this contract. The tender is divided into the following lots: Lots: description. — lot 1: fresh … View the procurement »