Procurements: Fish
>20 archived procurements
Fish have been procured by organizations such as Health Service Executive, Health Service Executive (HSE), and The Office of Government Procurement.
Historically, suppliers within this area have been Bwg Foods, Pallas Foods, Corrib Food Products, Heaney Meats Catering Company, Lynas Foodservice, Atlantis Seafoods, Atlantis Seafoods Wexford Limited, Brakes Foodservice Ireland, BWG Foods UC, and Crossgar Foodservice.
Recent procurements of fish in Ireland
2025-03-19
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit -... (Irish Defence Forces_1144)
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit - Vegetables, Eggs, Fresh Meat, Fresh Poultry, Fresh Fish to the Irish Defence Forces View the procurement »
The supply of Ambient Goods, Cooking Oil, Collection of Waste Cooking Oil, Frozen Food, Fresh Bread, Fresh Fruit - Vegetables, Eggs, Fresh Meat, Fresh Poultry, Fresh Fish to the Irish Defence Forces View the procurement »
2024-07-09
FCT090C Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive South Region (Health Service Executive)
The supply and delivery of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of the RFT. View the procurement »
The supply and delivery of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of the RFT. View the procurement »
2024-05-20
GALW/CON354/2023 Invitation for Panel Membership to Supply Food Commodities (Perishable and Non-Perishable) to... (University of Galway (ID 1400))
Shannon College of Hotel Management, (one of the colleges of University of Galway) requires the supply and delivery of food commodities (Perishable and Non-Perishable) to its production kitchen to facilitate culinary practical training. The purpose of this competition is to establish 5 separate panels of food suppliers. Once established, these panels will be used by the College to source the various food commodities and perishable goods required for use in its production kitchen. Separate panels will be … View the procurement »
Shannon College of Hotel Management, (one of the colleges of University of Galway) requires the supply and delivery of food commodities (Perishable and Non-Perishable) to its production kitchen to facilitate culinary practical training. The purpose of this competition is to establish 5 separate panels of food suppliers. Once established, these panels will be used by the College to source the various food commodities and perishable goods required for use in its production kitchen. Separate panels will be … View the procurement »
2024-03-22
Request for Tenders for the supply of Ambient Food Products to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply and delivery of ambient food products to the Houses of the Oireachtas Catering Facilities. View the procurement »
The Houses of the Oireachtas Commission (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply and delivery of ambient food products to the Houses of the Oireachtas Catering Facilities. View the procurement »
2023-07-04
Tender for the Provision, Supply and Delivery of Fresh and Frozen Fish to Department of Languages Tourism Hospitality (South East Technological University SETU)
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
2023-05-30
FCT086C RFT for the supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) East (The Office of Government Procurement)
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs. View the procurement »
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs. View the procurement »
2023-05-19
Provision of services for DNA extraction and genotyping of Atlantic herring (Clupea harengus) (Marine Institute)
The Marine Institute invites tenders to this request for tenders from economic operators for DNA extraction and genotyping of Atlantic herring individuals (Clupea harengus) with a Thermofisher Axiom Genotyping Array (384 format) or equivalent. The core requirement is the processing and analyses of herring samples from surveys, commercial catches and spawning/baseline samples. Based on previous years it is expected that c. 2016 individual herring will be sampled in total each year. View the procurement »
The Marine Institute invites tenders to this request for tenders from economic operators for DNA extraction and genotyping of Atlantic herring individuals (Clupea harengus) with a Thermofisher Axiom Genotyping Array (384 format) or equivalent. The core requirement is the processing and analyses of herring samples from surveys, commercial catches and spawning/baseline samples. Based on previous years it is expected that c. 2016 individual herring will be sampled in total each year. View the procurement »
2022-05-26
Request for Tenders for the supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
2022-03-31
FCT078C Supply of Food Products to Ancillary Services (Restaurant and Shop), Garda College, Templemore, Co. Tipperary (An Garda Síochána)
The Commissioner of An Garda Síochána (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Food Products to Ancillary Services as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into eleven (11) Lots (each a “Lot”). Each Lot will result in a … View the procurement »
The Commissioner of An Garda Síochána (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Food Products to Ancillary Services as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into eleven (11) Lots (each a “Lot”). Each Lot will result in a … View the procurement »
2021-12-10
PROJ000006940 - Supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) South (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2021-11-16
RFT for the supply of Fresh Meat, Poultry, Fish and Eggs to HSE Mid West and South East (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into 10 lots (each a “Lot”) as described below. Each Lot will result in a … View the procurement »
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. This public procurement competition will be divided into 10 lots (each a “Lot”) as described below. Each Lot will result in a … View the procurement »
2021-09-09
Supply and Delivery Of Trout Feed (Inland Fisheries Ireland)
Supply and Delivery of Trout Feed View the procurement »
Supply and Delivery of Trout Feed View the procurement »
2021-06-01
Supply of Fresh Meat, Poultry, Fish, and Eggs to the Irish Defence Forces (Defence Forces)
The Minister for Defence on behalf of the Defence Forces (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the Goods comprise: The supply of fresh meat, poultry, fish, and eggs products to the Irish Defence Forces as detailed in Appendix 1 Requirements and Specifications and Appendix 2 Pricing Schedule of this RFT. View the procurement »
The Minister for Defence on behalf of the Defence Forces (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the Goods comprise: The supply of fresh meat, poultry, fish, and eggs products to the Irish Defence Forces as detailed in Appendix 1 Requirements and Specifications and Appendix 2 Pricing Schedule of this RFT. View the procurement »
2021-01-22
Contract for Supply of Fresh Meats, Poultry, Fresh Fish and Egg Products to HSE South East and Mid West (Health Service Executive)
Health Service Executive (HSE) (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the goods comprise: The supply of meat, poultry, fresh fish and eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
Health Service Executive (HSE) (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the goods comprise: The supply of meat, poultry, fresh fish and eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2019-05-31
Fresh Fish to the HSE North East (Louth, Meath, Cavan and Monaghan) (The Office of Government Procurement)
Fresh fish to the HSE North East (Louth, Meath, Cavan and Monaghan). View the procurement »
Fresh fish to the HSE North East (Louth, Meath, Cavan and Monaghan). View the procurement »
2018-02-12
Request for Tenders for the Supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
2017-06-30
Request for Tenders for the Provision of a Single Supplier Framework for the Supply of Fresh Fish to the HSE North... (The Office of Government Procurement)
The Contracting Authority invites tenders from economic operators for the award of a single supplier framework contract for the supply of the goods as described in Appendix 1 to this RFT. In summary, the Goods comprise: Fresh fish goods as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
The Contracting Authority invites tenders from economic operators for the award of a single supplier framework contract for the supply of the goods as described in Appendix 1 to this RFT. In summary, the Goods comprise: Fresh fish goods as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2016-09-30
Supply of food products (Stewarts Care Ltd)
Supply of food products to 7 locations across West Dublin. View the procurement »
Supply of food products to 7 locations across West Dublin. View the procurement »
2016-07-20
Supply of Food Products for Catering (The University of Dublin Trinity College)
These Instructions to Tenderers, Equipment Requirements and Terms and Conditions are for the provision of Foods Products as detailed in Section D herein, to the Catering Department at the University of Dublin, Trinity College. View the procurement »
These Instructions to Tenderers, Equipment Requirements and Terms and Conditions are for the provision of Foods Products as detailed in Section D herein, to the Catering Department at the University of Dublin, Trinity College. View the procurement »
2016-01-14
Multi Supplier Framework for the provision of Meat, Poultry, Fish and Eggs (The Office of Government Procurement)
The provision of chilled meat products including Beef, Lamb, Pork, Bacon, Chicken, Turkey, Fish and Eggs. View the procurement »
The provision of chilled meat products including Beef, Lamb, Pork, Bacon, Chicken, Turkey, Fish and Eggs. View the procurement »
2015-07-23
Provision of Meat, Fish and Poultry (COPE Foundation)
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »
2015-02-11
Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) (Health Service Executive (HSE))
Invitation to Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) on behalf of HSE Western (Galway, Mayo and Roscommon). View the procurement »
Invitation to Tender for the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) on behalf of HSE Western (Galway, Mayo and Roscommon). View the procurement »
2014-07-10
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products on behalf of HSE Dublin North East (Louth, Meath, Cavan and Monaghan). View the procurement »
Tender for the Supply & Delivery of Fresh Food Products on behalf of HSE Dublin North East (Louth, Meath, Cavan and Monaghan). View the procurement »
2014-05-19
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) on behalf of HSE Dublin Mid Leinster (Longford, Westmeath, Laois and Offaly). View the procurement »
Invitation to Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) on behalf of HSE Dublin Mid Leinster (Longford, Westmeath, Laois and Offaly). View the procurement »
2013-09-11
HSE 2615 - Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) (Health Service Executive (HSE))
Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) View the procurement »
Invitation to Tender For the Supply and Delivery of Fresh Food Products (Meats, Poultry, Fish and Eggs Products) View the procurement »
2013-05-13
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
2013-04-16
HSE Ref: 2778 - Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) (Health Service Executive (HSE))
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
Tender for the Supply & Delivery of Fresh Food Products (Meats, Poultry, Fish & Eggs Products) View the procurement »
2012-06-13
Tender for the Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive South Eastern (covering counties Wexford, Carlow, Kilkenny, Waterford & Tipperary South) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. Note: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=446416. View the procurement »
The Health Service Executive South Eastern (covering counties Wexford, Carlow, Kilkenny, Waterford & Tipperary South) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. Note: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=446416. View the procurement »
2012-05-15
Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive Mid-Western (Clare, Limerick & Tipperary North) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=428272. View the procurement »
The Health Service Executive Mid-Western (Clare, Limerick & Tipperary North) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=428272. View the procurement »
2011-11-02
GMIT Supply of Food & Beverages to Catering Company (Galway Mayo Institute of Technology)
GMIT Catering Company Ltd proposes to use each framework for the procurement of the supplies falling within their scope over the maximum 4-year lifetime of each agreement. However there is no obligation upon GMIT Catering Company Ltd to award any contracts under the framework or to consult the framework operator in relation to such requirements. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at … View the procurement »
GMIT Catering Company Ltd proposes to use each framework for the procurement of the supplies falling within their scope over the maximum 4-year lifetime of each agreement. However there is no obligation upon GMIT Catering Company Ltd to award any contracts under the framework or to consult the framework operator in relation to such requirements. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at … View the procurement »
2011-07-08
For the supply of food products (The University of Dublin Trinity College)
For the supply of food products- which is split in thirteen (13) lots. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=268532. View the procurement »
For the supply of food products- which is split in thirteen (13) lots. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=268532. View the procurement »
2011-06-16
Food provisions 2011 (National Maternity Hospital)
Supply of food provisions (beef, fish, pork & bacon, fresh pultry, lamb, dairy Products, bread, tea & coffee, frozen foods, vegetables & fruit, jucies) to the National Maternity Hospital and The Coombe Women & Infants University Hospital. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=246272. The awarding authority has indicated that it will accept electronic responses to … View the procurement »
Supply of food provisions (beef, fish, pork & bacon, fresh pultry, lamb, dairy Products, bread, tea & coffee, frozen foods, vegetables & fruit, jucies) to the National Maternity Hospital and The Coombe Women & Infants University Hospital. Note: to register your interest in this notice and obtain any additional information please visit the eTenders web site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=246272. The awarding authority has indicated that it will accept electronic responses to … View the procurement »
2011-04-06
Supply & Delivery of Fresh Food Products (Health Service Executive)
The Health Service Executive West (Galway, Mayo & Roscommon) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=218172. View the procurement »
The Health Service Executive West (Galway, Mayo & Roscommon) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the Supply & Delivery of Fresh Food Products. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=218172. View the procurement »
2011-03-25
Supply of Fish to the Irish Defence Forces (Defence Forces Ireland)
To supply fresh & frozen fish to 17 Military locations as & when required by the end user. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=212852. View the procurement »
To supply fresh & frozen fish to 17 Military locations as & when required by the end user. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=212852. View the procurement »
2011-02-09
Supply & delivery of fresh food products (red meats, poultry, fish, eggs & cooked meat) (Health Service Executive)
The Health Service Executive Dublin North East (Louth, Meath, Cavan & Monaghan) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the supply & delivery of fresh food products, namely red meats, poultry, fish, eggs & cooked meat. HSE locations & organisations funded by the HSE in the Dublin North East Area (Louth, Meath, Cavan & Monaghan) can avail of this contract. The tender is divided into the following lots: Lots: description. — lot 1: fresh … View the procurement »
The Health Service Executive Dublin North East (Louth, Meath, Cavan & Monaghan) invite tender proposals from suitably qualified companies who wish to participate in a tender competition for the supply & delivery of fresh food products, namely red meats, poultry, fish, eggs & cooked meat. HSE locations & organisations funded by the HSE in the Dublin North East Area (Louth, Meath, Cavan & Monaghan) can avail of this contract. The tender is divided into the following lots: Lots: description. — lot 1: fresh … View the procurement »
2010-07-22
Meat (Health Service Executive)
Provision of fresh food products (beef, lamb, pork, poultry, fish and eggs). The HSE require delivery of fresh food products including beef, lamb, pork, bacon, poultry, and fresh fish and eggs to various HSE catering locations located in Counties of Longford, Westmeath, Laois and Offalyl. Each HSE location will issue a purchase order for the provision of the required products on the required days and times as specified to the requirements of the HSE location ordering the products. To register your … View the procurement »
Provision of fresh food products (beef, lamb, pork, poultry, fish and eggs). The HSE require delivery of fresh food products including beef, lamb, pork, bacon, poultry, and fresh fish and eggs to various HSE catering locations located in Counties of Longford, Westmeath, Laois and Offalyl. Each HSE location will issue a purchase order for the provision of the required products on the required days and times as specified to the requirements of the HSE location ordering the products. To register your … View the procurement »
2010-04-10
Fresh poultry (Health Service Executive)
Fresh Food Products Supply Service For: Beef Lamb Pork Bacon Poultry Fresh Fish Eggs. The HSE require delivery of Fresh Food Products including Beef, Lamb, Pork, Bacon, Poultry, and Fresh Fish & Eggs to various HSE catering locations located in Counties of Sligo, Leitrim and Donegal. Each HSE location will issue a purchase order every month for the provision of the required products on the required days and times as specified to the requirements of the HSE location ordering the products. The HSE have a … View the procurement »
Fresh Food Products Supply Service For: Beef Lamb Pork Bacon Poultry Fresh Fish Eggs. The HSE require delivery of Fresh Food Products including Beef, Lamb, Pork, Bacon, Poultry, and Fresh Fish & Eggs to various HSE catering locations located in Counties of Sligo, Leitrim and Donegal. Each HSE location will issue a purchase order every month for the provision of the required products on the required days and times as specified to the requirements of the HSE location ordering the products. The HSE have a … View the procurement »
2010-04-08
Meat (Health Service Executive)
Supply & deliver perishable provisions-meat, fish, poultry & egg products to HSE South (Cork & Kerry). Supply and delivery of perishable provisions - meat, fish, poultry and egg products to the HSE to multiple locations in Cork and Kerry. to register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=121751. View the procurement »
Supply & deliver perishable provisions-meat, fish, poultry & egg products to HSE South (Cork & Kerry). Supply and delivery of perishable provisions - meat, fish, poultry and egg products to the HSE to multiple locations in Cork and Kerry. to register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=121751. View the procurement »
2009-10-31
Fish (Health Service Executive)
Title attributed to the contract by the contracting authority: Supply and Delivery of Fresh Fish. The supply and delivery of fresh fish to the HSE, Dublin, Kildare and Wicklow. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=104756. The awarding authority has indicated that it will accept electronic responses to this notice via a 'Tender Submission Postbox' facility. Further … View the procurement »
Title attributed to the contract by the contracting authority: Supply and Delivery of Fresh Fish. The supply and delivery of fresh fish to the HSE, Dublin, Kildare and Wicklow. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=104756. The awarding authority has indicated that it will accept electronic responses to this notice via a 'Tender Submission Postbox' facility. Further … View the procurement »
2009-04-23
Fish (National Maternity Hospital)
Title attributed to the contract by the contracting authority: Provisions 2009. Supply of Food Provisions (Beef, Fish, Pork & Bacon, Fresh Pultry, Lamb, Dairy Products, Bread, Tea & Coffee, Frozen Foods, Prepared Sandwiches, Vegetables & Fruit, Jucies) To the National Maternity Hospital & the Coombe Women & Infants University Hospital. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=82691. View the procurement »
Title attributed to the contract by the contracting authority: Provisions 2009. Supply of Food Provisions (Beef, Fish, Pork & Bacon, Fresh Pultry, Lamb, Dairy Products, Bread, Tea & Coffee, Frozen Foods, Prepared Sandwiches, Vegetables & Fruit, Jucies) To the National Maternity Hospital & the Coombe Women & Infants University Hospital. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=82691. View the procurement »