In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots:
Lot 1 — Fresh Fish; and
Lot 2 — Cured and Smoked Fish.
Deadline
The time limit for receipt of tenders was 2018-03-20.
The procurement was published on 2018-02-12.
Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Contract notice (2018-02-12) Object Scope of the procurement
Title: Fish
Reference number: 2018/1002
Short description:
“In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be...”
Short description
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots:
Show more Notice metadata
Original language: English 🗣️
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union
Common procurement vocabulary (CPV)
Code: Fish📦
Additional CPV: Fish of the cod family📦 Place of performance
NUTS region: Éire/Ireland🏙️
Procedure
Procedure type: Open procedure
Type of bid: Submission for all lots
Award criteria
The most economic tender
Contract award notice (2018-05-28) Object Scope of the procurement
Total value of the procurement: 393 550 EUR 💰
Notice metadata
Document type: Contract award notice