2025-09-15   Request for Tenders for the Supply of Meat and Meat Products to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission invites tenders to this request for tenders from economic operators for the supply of Meat and Meat Products to the Houses of the Oireachtas Catering Facilities. In summary, the Goods comprise: Meat and Meat products. This public procurement competition will be divided into [7] lots. Each Lot may result in a separate contract. Lot No. Lot Description 1 Beef 2 Lamb 3 Pork and Bacon 4 Chicken 5 Turkey 6 Cooked Meats 7 Organic Produce View the procurement »
2025-05-13   Supply of Catering and Food and Beverages for Trinity College Dublin, the University of Dublin (Trinity College Dublin the University of Dublin_336)
The University seeks to appoint a competent panel of contractors for a Multi-Supplier Framework for the Supply of Catering Food and Beverages to the TCD Catering Department. The specification and services requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only Tenders submitted to the electronic postbox will be accepted. Tenders submitted by any other means (including but not … View the procurement »
2024-09-10   Single-Party Framework Agreement in Seven Lots for the Managed Supply of Food, Beverages and Catering Consumables (Beaumont Hospital_403)
The Contracting Authority intends to establish seven single-party framework agreements for the managed supply of food, beverages and catering consumables. The successful framework member under each lot of the competition will be required to assist the Contracting Authority in monitoring and managing the usage of stock, to include assisting with initiatives intended to minimise wastage and ensure the efficient usage of perishable products. Full information regarding the Contracting Authority's … View the procurement »
2024-08-22   Supply of Catering and Food and Beverages for Trinity College Dublin, the University of Dublin (Trinity College Dublin the University of Dublin_336)
The University seeks to appoint a competent panel of contractors for a Multi-Supplier Framework for the Supply of Catering Food and Beverages to the TCD Catering Department. The specification and services requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only Tenders submitted to the electronic postbox will be accepted. Tenders submitted by any other means (including but not … View the procurement »
2024-07-26   The Establishment of a Panel for the Supply and Delivery of Culinary Class Consumables to Limerick and Clare... (Limerick and Clare Education and Training Board)
The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages View the procurement »
2024-03-22   Request for Tenders for the supply of Ambient Food Products to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply and delivery of ambient food products to the Houses of the Oireachtas Catering Facilities. View the procurement »
2023-07-04   Tender for the Provision, Supply and Delivery of Fresh and Frozen Fish to Department of Languages Tourism Hospitality (South East Technological University SETU)
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
2023-04-26   Tender for the supply and delivery of Food Class Materials for the Department of Tourism and Hospitality in MTU Cork (Munster Technological University)
Munster Technological University has an ongoing requirement for food suppliers for our students as part of their Hotel, Culinary & Tourism Courses. MTU is seeking to create a framework of competent providers for the supply and delivery of food class materials for the Department of Tourism & Hospitality Department in MTU Cork. MTU Cork reserves the right appoint one or more suppliers for each of the following lists: Meat, Oriental, Dairy, Dry Goods, Fish, Speciality Ingredients, and off license. Suppliers … View the procurement »
2022-05-26   Request for Tenders for the supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
2022-05-12   Multi-Operator Framework for the supply of Foods Under 5 Lots (Atlantic Technological University)
The Atlantic Technological University invites tenders under the Open Procedure for the Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Products, Fruit & Vegetables & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. Please refer to the ITT for … View the procurement »
2022-04-05   Provision of Fresh Meat Products (COPE Foundation)
Provision of Fresh Meat Products View the procurement »
2021-11-03   RFT for the supply of Meat to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Commission”) requires suppliers to provide daily delivery of a range of meats, poultry, and associated products to the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. The Commission is responsible for the running of the Houses of the Oireachtas, or Irish Parliament, (Dáil Éireann, Seanad Éireann and Oireachtas Committees), and acts as governing body of the Office of the Houses of the Oireachtas Service (“the … View the procurement »
2021-09-09   Supply and Delivery Of Trout Feed (Inland Fisheries Ireland)
Supply and Delivery of Trout Feed View the procurement »
2021-08-07   Tender for the supply of food and beverage products (FoodCloud CLG)
FoodCloud CLG is tendering in three lots for the supply of food and beverage products to an estimated value of between €25m and €30m over a six year term. View the procurement »
2020-08-14   Supply of Food and Beverage Products for Trinity College Dublin, the University of Dublin (Trinity College Dublin, the University of Dublin)
Trinity College Dublin, the University of Dublin, Trinity's Catering Department seeks to appoint competent contractors to provide food and beverage products for Trinity College Dublin, the University of Dublin The specifications and goods requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only tenders submitted to the electronic postbox will be accepted. Tenders submitted by any … View the procurement »
2018-02-12   Request for Tenders for the Supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
2017-07-21   Request for Tenders for the Supply of Meat to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
In summary, the Goods comprise: The supply and delivery of meat (including beef, lamb, pork, bacon, poultry, and cooked meats) to the Houses of the Oireachtas Restaurant. This competition will be divided into six lots: Lot 1 Beef; Lot 2 Lamb; Lot 3 Pork and Bacon; Lot 4 Chicken; Lot 5 Turkey; Lot 6 Cooked Meats. View the procurement »
2015-07-23   Provision of Meat, Fish and Poultry (COPE Foundation)
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »
2014-06-17   Meat FC/04/2014 – Supply and delivery of fresh meat to the Irish Defence Forces (Defence Forces Ireland)
This contract is to supply Fresh Meat Products to the Defence Forces seventeen (17) locations. The contract is expected to run from 01 September 2014 to 31 August 2016 with an option to extend for a further year subject to review. The estimated value of the contract is circa EUR1,350,000 over three(3) years. In general, the requirement of the contract is to provide fresh Meat Products to all Seventeen (17) military locations as and when required. The supplies to be provided under the Contract shall be … View the procurement »
2013-01-11   Meat Products Tender 2013 - Tender for the supply and delivery of various specified meat products (Irish Prison Service)
This tender is for the supply and delivery of various specified meat products to the Irish Prison Service. The tender is divided into four Lots - Lot 1 (All Dublin Prisons and Shelton Abbey), Lot 2 (Midlands and Portlaoise Prisons), Lot 3 (Southern – Cork and Limerick Prisons) and Lot 4 (North West – Castlerea and Loughan House). Interested tenderers are invited to tender for one or more lots. View the procurement »
2011-11-02   GMIT Supply of Food & Beverages to Catering Company (Galway Mayo Institute of Technology)
GMIT Catering Company Ltd proposes to use each framework for the procurement of the supplies falling within their scope over the maximum 4-year lifetime of each agreement. However there is no obligation upon GMIT Catering Company Ltd to award any contracts under the framework or to consult the framework operator in relation to such requirements. NOTE: To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at … View the procurement »
2010-04-08   Meat (Health Service Executive)
Supply & deliver perishable provisions-meat, fish, poultry & egg products to HSE South (Cork & Kerry). Supply and delivery of perishable provisions - meat, fish, poultry and egg products to the HSE to multiple locations in Cork and Kerry. to register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=121751. View the procurement »
2010-01-08   Various meats 2010/S 5-005071 (Defence Forces Ireland)
Title attributed to the contract by the contracting authority: Meat products Defence Forces FC/1/2010. The supply of various meat products as per page 9 of attached documents. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=110223. View the procurement »
2009-06-09   Food, beverages, tobacco and related products (Galway Mayo Institute of Technology)
Title attributed to the contract by the contracting authority: GMIT Catering Company Supply of Food and Drink. To supply a range of food and soft drinks for use at GMIT Catering Company who manage the catering facilities at GMIT (Dublin Road Campus) catering for 3 000 full-time and 4 000 part-time students. To register your interest in this notice and obtain any additional information please visit the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=84832. View the procurement »
2007-05-22   Food products and beverages (Galway Mayo Institute of Technology)
Title attributed to the contract by the contracting authority: Supply of Food and Drink GMIT Catering Co 2007/2007. To supply a range of food, soft drinks and first aid supplies for use at GMIT Catering Company who manage the catering facilities as GMIT (Dublin Rd Campus) catering for 4 200 full-time and 2 000 part-time students. Further information and additional documentation relating to this notice may be available on the eTenders Web Site at http://www.etenders.gov.ie/Search/Search_Switch.aspx?ID=49976. View the procurement »