The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages
Deadline
The time limit for receipt of tenders was 2025-07-25.
The procurement was published on 2024-07-26.
Contract notice (2024-07-26) Object Scope of the procurement
Title: The Establishment of a Panel for the Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board
Short description:
“The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry...”
Short description
The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages
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Type of contract: Supplies
Products/services: Food, beverages, tobacco and related products📦
Estimated value excluding VAT: 700 000 EUR 💰
Information about lots
This contract is divided into lots ✅
Tenders may be submitted for maximum number of lots: 5
Tenders may be submitted for all lots ✅
1️⃣
Description of the procurement:
“The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry...”
Description of the procurement
The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages
4️⃣
Place of performance: Mid-West 🏙️ Title
Lot Identification Number: LOT-0004
5️⃣ Title
Lot Identification Number: LOT-0005
Procedure Type of procedure
Open procedure ✅ Administrative information
Time limit for receipt of tenders or requests to participate: 2025-07-25 17:00:00 📅
Conditions for opening of tenders: 2025-07-25 17:30:00 📅
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=4031696
Languages in which tenders or requests to participate may be submitted: English 🗣️
Complementary information Review body
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: highcourtcentraloffice@courts.ie📧
Phone: +353 1 8886000📞 Information about electronic workflows
Electronic invoicing will be accepted
Electronic ordering will be used
Electronic payment will be used
Source: OJS 2024/S 146-455581 (2024-07-26)