Supply of Catering and Food and Beverages for Trinity College Dublin, the University of Dublin
Trinity College Dublin the University of Dublin_336
The University seeks to appoint a competent panel of contractors for a Multi-Supplier Framework for the Supply of Catering Food and Beverages to the TCD Catering Department. The specification and services requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only Tenders submitted to the electronic postbox will be accepted. Tenders submitted by any other means (including but not limited to by email, fax, post or hand delivery) will NOT be accepted. Tenders submitted late will NOT be accepted.
DeadlineThe time limit for receipt of tenders was 2024-09-27. The procurement was published on 2024-08-22.
Who? What?- • Beverages, tobacco and related products › Distilled alcoholic beverages
- • Dry goods › Food mixes
- • Fresh or frozen vegetables › Frozen vegetables
- • Meat preserves and preparations › Meat preparations
- • Pastry goods and cakes › Cakes
- • Prepared and preserved fish › Frozen fish, fish fillets and other fish meat
- • Prepared and preserved fish › Seafood
- • Sauces, mixed condiments and mixed seasonings › Sauces
- • Various meats › Fish meat
Procurement history
| Date | Document |
|---|---|
| 2024-08-22 | Contract notice |
Contract notice (2024-08-22)
Object
Scope of the procurement
Title: Supply of Catering and Food and Beverages for Trinity College Dublin, the University of Dublin
Short description:
Type of contract: Supplies
Products/services: Food, beverages, tobacco and related products 📦
Information about lots
This contract is divided into lots ✅
Tenders may be submitted for maximum number of lots: 9
Tenders may be submitted for all lots ✅
1️⃣
Internal identifier:
Title: Dry Goods
Estimated value excluding VAT: 4 400 000 EUR 💰
Additional products/services: Country: Ireland 🇮🇪
Place of performance: Dublin 🏙️
Title
Lot Identification Number:
2️⃣
Internal identifier:
Title: Frozen Goods
Title
Lot Identification Number:
3️⃣
Internal identifier:
Title: Fresh Meat Beef, Lamb ,Pork and Bacon
Title
Lot Identification Number:
4️⃣
Internal identifier:
Title: Poultry
Title
Lot Identification Number:
5️⃣
Internal identifier:
Title: Fish
Title
Lot Identification Number:
6️⃣
Internal identifier:
Title: Cheese and Dairy
Title
Lot Identification Number:
7️⃣
Internal identifier:
Title: Prepared Sandwiches
Title
Lot Identification Number:
8️⃣
Internal identifier:
Title: Speciality Food Products
Title
Lot Identification Number:
9️⃣
Internal identifier:
Title: Fruit and Vegetables
Title
Lot Identification Number:
Procedure
Type of procedure
Open procedure ✅
Legal basis: Directive 2014/24/EU
Administrative information
Time limit for receipt of tenders or requests to participate: 2024-09-27 12:00:00 📅
Conditions for opening of tenders: 2024-09-27 12:30:00 📅
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=4063697
Languages in which tenders or requests to participate may be submitted: English 🗣️
Information about a framework agreement or a dynamic purchasing system
Framework agreement with several operators ✅
Tendering terms
Tenderers may submit more than one tender
Opening date: 2024-09-27 12:30:00 📅
Place: https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=4063697
Electronic invoicing: Required
Electronic ordering will be used ✅
Electronic payment will be used ✅
Legal, economic, financial and technical information
Conditions for participation
Exclusion ground: Purely national exclusion grounds
Contracting authority
Name and addresses
Name: Trinity College Dublin the University of Dublin_336
National registration number:
Postal address: 3 College Green
Postal code: D02 XH97
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: hughesgo@tcd.ie 📧
Phone: 018964596 📞
URL: https://www.tcd.ie 🌏
Address of the buyer profile: https://www.tcd.ie 🌏
Type of the contracting authority
Body governed by public law
Main activity
Education
Communication
Documents URL: https://www.etenders.gov.ie/epps/cft/listContractDocuments.do?resourceId=4063697 🌏
Participation URL: https://www.etenders.gov.ie/epps/cft/viewTenders.do?resourceId=4063697 🌏
Electronic submission: Required
Complementary information
Review body
Name: The High Court of Ireland
National registration number:
Department: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: highcourtcentraloffice@courts.ie 📧
Phone: +353 1 8886000 📞
Information about electronic workflows
Electronic invoicing will be accepted
Source: OJS 2024/S 165-511337 (2024-08-22)
Object
Scope of the procurement
Title: Supply of Catering and Food and Beverages for Trinity College Dublin, the University of Dublin
Short description:
The University seeks to appoint a competent panel of contractors for a Multi-Supplier Framework for the Supply of Catering Food and Beverages to the TCD Catering Department. The specification and services requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only Tenders submitted to the electronic postbox will be accepted. Tenders submitted by any other means (including but not limited to by email, fax, post or hand delivery) will NOT be accepted. Tenders submitted late will NOT be accepted.
Show more
Products/services: Food, beverages, tobacco and related products 📦
Information about lots
This contract is divided into lots ✅
Tenders may be submitted for maximum number of lots: 9
Tenders may be submitted for all lots ✅
1️⃣
Internal identifier:
1
Title: Dry Goods
Estimated value excluding VAT: 4 400 000 EUR 💰
Additional products/services: Country: Ireland 🇮🇪
Place of performance: Dublin 🏙️
Title
Lot Identification Number:
LOT-0001
2️⃣
Internal identifier:
2
Title: Frozen Goods
Title
Lot Identification Number:
LOT-0002
3️⃣
Internal identifier:
3
Title: Fresh Meat Beef, Lamb ,Pork and Bacon
Title
Lot Identification Number:
LOT-0003
4️⃣
Internal identifier:
4
Title: Poultry
Title
Lot Identification Number:
LOT-0004
5️⃣
Internal identifier:
5
Title: Fish
Title
Lot Identification Number:
LOT-0005
6️⃣
Internal identifier:
6
Title: Cheese and Dairy
Title
Lot Identification Number:
LOT-0006
7️⃣
Internal identifier:
7
Title: Prepared Sandwiches
Title
Lot Identification Number:
LOT-0007
8️⃣
Internal identifier:
8
Title: Speciality Food Products
Title
Lot Identification Number:
LOT-0008
9️⃣
Internal identifier:
9
Title: Fruit and Vegetables
Title
Lot Identification Number:
LOT-0009
Procedure
Type of procedure
Open procedure ✅
Legal basis: Directive 2014/24/EU
Administrative information
Time limit for receipt of tenders or requests to participate: 2024-09-27 12:00:00 📅
Conditions for opening of tenders: 2024-09-27 12:30:00 📅
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=4063697
Languages in which tenders or requests to participate may be submitted: English 🗣️
Information about a framework agreement or a dynamic purchasing system
Framework agreement with several operators ✅
Tendering terms
Tenderers may submit more than one tender
Opening date: 2024-09-27 12:30:00 📅
Place: https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=4063697
Electronic invoicing: Required
Electronic ordering will be used ✅
Electronic payment will be used ✅
Legal, economic, financial and technical information
Conditions for participation
Exclusion ground: Purely national exclusion grounds
Contracting authority
Name and addresses
Name: Trinity College Dublin the University of Dublin_336
National registration number:
CHY 11
Postal address: 3 College Green
Postal code: D02 XH97
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: hughesgo@tcd.ie 📧
Phone: 018964596 📞
URL: https://www.tcd.ie 🌏
Address of the buyer profile: https://www.tcd.ie 🌏
Type of the contracting authority
Body governed by public law
Main activity
Education
Communication
Documents URL: https://www.etenders.gov.ie/epps/cft/listContractDocuments.do?resourceId=4063697 🌏
Participation URL: https://www.etenders.gov.ie/epps/cft/viewTenders.do?resourceId=4063697 🌏
Electronic submission: Required
Complementary information
Review body
Name: The High Court of Ireland
National registration number:
The High Court of Ireland
Department: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: highcourtcentraloffice@courts.ie 📧
Phone: +353 1 8886000 📞
Information about electronic workflows
Electronic invoicing will be accepted
Source: OJS 2024/S 165-511337 (2024-08-22)
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