The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs.
Deadline
The time limit for receipt of tenders was 2023-06-29.
The procurement was published on 2023-05-30.
Contract notice (2023-05-30) Object Scope of the procurement
Title: Fish
Short description:
“The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this...”
Short description
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs.
Show more Notice metadata
Original language: English 🗣️
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Fish📦
Additional CPV: Pork products📦 Place of performance
NUTS region: Éire/Ireland🏙️
Procedure
Procedure type: Open procedure
Type of bid: Submission for all lots
Award criteria
The most economic tender
Contracting authority Identity
Country: Ireland 🇮🇪
Awarding authority type: Ministry or any other national or federal authority
Awarding authority name: The Office of Government Procurement
Postal address: 3A Mayor Street Upper, Dublin 1
Postal code: D01 PF72
Postal town: Dublin
Contact
Internet address: https://www.etenders.gov.ie🌏
E-mail: support@ogp.gov.ie📧
Phone: +353 17738000📞
URL for documents: https://www.etenders.gov.ie🌏
Reference Dates
Date dispatched: 2023-05-30 📅
Submission deadline: 2023-06-29 📅
Publication date: 2023-06-02 📅
Identifiers
Notice number: 2023/S 105-327450
Refers to notice: 2023/S 086-266736
OJ-S issue: 105
Additional information
“The HSE is the Contracting Authority for this competition”
Source: OJS 2023/S 105-327450 (2023-05-30)