Procurements: Fish fillets, fish livers and roe

14 archived procurements

Recent procurements of fish fillets, fish livers and roe in Ireland

2023-07-04   Tender for the Provision, Supply and Delivery of Fresh and Frozen Fish to Department of Languages Tourism Hospitality (South East Technological University SETU)
The department is located in the Tourism and Leisure Education Building on the Cork Road Campus which has state of the art facilities for all programmes offered in the department. There are extensive facilities provided for the provision of language and tourism education consisting of: • Dedicated Language and Information Technology laboratories. • Ten state of the art training kitchens • Fine dining training restaurant and Bistro training restaurant • Full operational training bar and lounge • Reception … View the procurement »
2023-05-30   FCT086C RFT for the supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) East (The Office of Government Procurement)
The HSE (the Contracting Authority) invites tenderers' to this request for tenders for the supply of goods as described in Appendix 1 of the RFT this includes Meat, Poultry, Fish and Eggs. View the procurement »
2022-05-26   Request for Tenders for the supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Contracting Authority”) requires suppliers to provide daily delivery of a range of fresh fish and smoked fish to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. Detailed specifications of the fish required can be found in section 1 of Appendix 1 of the RFT as well as Appendix 2A Pricing Schedule. The Contracting Authority is responsible for the running of the Houses of the Oireachtas, or … View the procurement »
Mentioned suppliers: Nicholas Lynch Ltd
2022-03-15   FCT065C Meat, Poultry, Fish and Egg Products for the Health Service Executive: Midlands Region (Health Services Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT View the procurement »
2021-12-10   PROJ000006940 - Supply of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive (HSE) South (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2021-11-19   FCT061C for the Supply of Fresh Meats, Poultry, Fish & Egg Products to the HSE East (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT View the procurement »
2021-09-07   The supply of Fresh Meat, Poultry, Fish and Eggs to HSE North West (Health Service Executive)
The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”). In summary, the Goods comprise: The supply of Fresh Meat, Poultry, Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT View the procurement »
2021-01-22   Contract for Supply of Fresh Meats, Poultry, Fresh Fish and Egg Products to HSE South East and Mid West (Health Service Executive)
Health Service Executive (HSE) (the ‘Contracting Authority’) invites tenders (‘Tenders’) to this request for tenders (‘RFT’) from economic operators (‘Tenderers’) for the supply of the goods as described in Appendix 1 to this RFT (the ‘Goods’). In summary, the goods comprise: The supply of meat, poultry, fresh fish and eggs as detailed in Appendix 1 and Appendix 2 of this RFT. View the procurement »
2020-08-14   Supply of Food and Beverage Products for Trinity College Dublin, the University of Dublin (Trinity College Dublin, the University of Dublin)
Trinity College Dublin, the University of Dublin, Trinity's Catering Department seeks to appoint competent contractors to provide food and beverage products for Trinity College Dublin, the University of Dublin The specifications and goods requirements are wholly described within the tender document set. Tenders must be submitted via the electronic postbox available on www.etenders.gov.ie by the response deadline. Only tenders submitted to the electronic postbox will be accepted. Tenders submitted by any … View the procurement »
Mentioned suppliers: Around Noon BWG Foods UC Glanbia Consumer Foods Ireland Heaney Meats Catering Co. Ltd Henderson Foodservice Ltd Nicholas Lynch Ltd Pallas Foods
2019-04-17   College Support and Services (Athlone I.T.) Tender for all Food, Cold Beverage, Educational and Disposable Supplies (College Support and Services Ltd (Catering))
College support and services (Athlone I.T.) invites the applicant to tender for all food, cold beverage, educational and disposable supplies. View the procurement »
2018-10-31   Request for Tenders for the Supply of Ambient Food products to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
The Houses of the Oireachtas Commission (“the Commission”) requires tenderers to provide delivery of ambient products to the Houses of the Oireachtas Catering Facilities for use in its restaurants and catering outlets throughout the year. The Commission is responsible for the running of the Houses of the Oireachtas, or Irish Parliament, (Dáil Éireann, Seanad Éireann and Oireachtas Committees), and acts as governing body of the Office of the Houses of the Oireachtas Service (“the Service”) (further … View the procurement »
Mentioned suppliers: Pallas Foods
2018-02-12   Request for Tenders for the Supply of Fish to the Houses of the Oireachtas Catering Facilities (Houses of the Oireachtas Service)
In summary, the Goods comprise the supply and delivery of fish to the Houses of the Oireachtas Restaurant. This public procurement competition will be divided into 2 Lots: Lot 1 — Fresh Fish; and Lot 2 — Cured and Smoked Fish. View the procurement »
Mentioned suppliers: Kish Fish Co. Ltd
2015-07-23   Provision of Meat, Fish and Poultry (COPE Foundation)
Provision of meat, fish and poultry to Cope Foundation locations. View the procurement »