FCT087C - Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive, North West Region

Contract notice (2023-11-22)
Object
Scope of the procurement
Title: FCT087C - Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive, North West Region
Reference number: PROJ000009070
Short description: Type of contract: Supplies
Products/services: Animal products, meat and meat products 📦
Estimated value excluding VAT: 7 968 000 EUR 💰
Other restrictions on the place of performance: Anywhere in the given country
Information about lots
This contract is divided into lots ✅
Tenders may be submitted for maximum number of lots: 5

1️⃣
Internal identifier: 1
Title: Lot 1 - Beef and Lamb (HSE North West – All Locations)
Estimated value excluding VAT: 2 608 000 EUR 💰
Additional products/services: Approach to reducing environmental impacts: Other
Country: Ireland 🇮🇪
Title
Lot Identification Number: LOT-0001

2️⃣
Internal identifier: 2
Title: Lot 2 - Pork and Bacon (HSE North West – All Locations)
Estimated value excluding VAT: 1 240 000 EUR 💰
Aim of strategic procurement: Reduction of environmental impacts
Title
Lot Identification Number: LOT-0002

3️⃣
Internal identifier: 3
Title: Lot 3 - Poultry (HSE North West – All Locations)
Estimated value excluding VAT: 2 220 000 EUR 💰
Title
Lot Identification Number: LOT-0003

4️⃣
Internal identifier: 4
Title: Lot 4 - Fish (HSE North West – All Locations)
Estimated value excluding VAT: 1 620 000 EUR 💰
Title
Lot Identification Number: LOT-0004

5️⃣
Internal identifier: 5
Title: Lot 5 - Eggs (HSE North West – All Locations)
Estimated value excluding VAT: 280 000 EUR 💰
Title
Lot Identification Number: LOT-0005

Procedure
Type of procedure
Open procedure ✅
Legal basis: Directive 2014/24/EU
Administrative information
Time limit for receipt of tenders or requests to participate: 2024-01-04 13:00:00 📅
Conditions for opening of tenders: 2024-01-10 00:00:00 📅
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=2740230
Languages in which tenders or requests to participate may be submitted: English 🗣️
Tendering terms
Tenderers may submit more than one tender
Opening date: 2024-01-10 00:00:00 📅
Place: https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=2740230
Electronic invoicing: Required

Legal, economic, financial and technical information
Conditions for participation
Exclusion ground: Purely national exclusion grounds
Description of exclusion grounds: Please see ESPD for further information.

Contracting authority
Name and addresses
Name: The Office of Government Procurement
National registration number: Not Applicable
Postal address: 3A Mayor Street Upper, Dublin 1
Postal code: D01 PF72
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: support@ogp.gov.ie 📧
Phone: +353 17738000 📞
Information exchange endpoint (URL): https://www.ogp.gov.ie 🌏
Address of the buyer profile: https://www.ogp.gov.ie 🌏
Type of the contracting authority
Body governed by public law
Main activity
General public services
Information about joint procurement
The contract is awarded by a central purchasing body ✅
Communication
Documents URL: https://www.etenders.gov.ie/epps/cft/listContractDocuments.do?resourceId=2740230 🌏
Participation URL: https://www.etenders.gov.ie/epps/eawarding/showTenderList.do?resourceId=2740230 🌏
Identifier of the previous notice: 505342-2023
Electronic submission: Required

Complementary information
Review body
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Department: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Country: Ireland 🇮🇪
E-mail: highcourtcentraloffice@courts.ie 📧
Phone: +353 1 8886000 📞
Information about electronic workflows
Electronic invoicing will be accepted
Source: OJS 2023/S 227-716433 (2023-11-22)