GMIT Catering Co CLG Supply of Food items

Galway Mayo Institute of Technology

GMIT Catering Company CLG is inviting tenders under the open procedure for the establishment of various multi-operator framework agreements for the supply of food as follows:
Lot Number Item
03 Fresh Poultry,
04 Frozen Poultry,
17 Tinned canned dry goods etc.,
20 Frozen breads pastry etc.
The duration of the initial framework agreement will be for 2 years:
Year 1 — Sept 2017 — August 2018,
Year 2 — Sept 2018 — August 2019.
The framework has the option of 2 12 month extensions.

Deadline
The time limit for receipt of tenders was 2017-06-27. The procurement was published on 2017-05-19.

Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Who?

What?

Procurement history
Date Document
2017-05-19 Contract notice
2017-09-20 Contract award notice