TCD-13-18 - Supply of Food and Beverage Products

The University of Dublin Trinity College

Supply of Food and Beverage Products.

Deadline

The time limit for receipt of tenders was 2013-07-04. The procurement was published on 2013-05-23.

Who? What? Where?
Procurement history
Date Document
2013-05-23 Contract notice
Contract notice (2013-05-23)
Object
Scope of the procurement
Title: Food, beverages, tobacco and related products
Notice metadata
Original language: English ๐Ÿ—ฃ๏ธ
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union
Common procurement vocabulary (CPV)
Code: Food, beverages, tobacco and related products ๐Ÿ“ฆ

Procedure
Procedure type: Open procedure
Type of bid: Submission for one lot only
Award criteria
Lowest price

Contracting authority
Identity
Country: Ireland ๐Ÿ‡ฎ๐Ÿ‡ช
Awarding authority type: Ministry or any other national or federal authority
Awarding authority name: The University of Dublin Trinity College
Postal address: College Green
Postal code: 2
Postal town: Dublin
Contact
E-mail: obriem16@tcd.ie ๐Ÿ“ง
Phone: +353 18964325 ๐Ÿ“ž

Reference
Dates
Date dispatched: 2013-05-23 ๐Ÿ“…
Submission deadline: 2013-07-04 ๐Ÿ“…
Publication date: 2013-05-25 ๐Ÿ“…
Identifiers
Notice number: 2013/S 100-171329
OJ-S issue: 100
Additional information
To receive more information about this tender, including any amendments and/or clarifications and to request any clarifications and/or to respond to this tender, you must register your interest to this tender on the following site: https://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=66246&B=ETENDERS_SIMPLE
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Object
Scope of the procurement
Short description: Supply of Food and Beverage Products.
Lot number: 1
Title of the lot: Dry Goods
Lot number: 2
Title of the lot: Fruit and Vegetables
Lot number: 3
Title of the lot: Beef
Lot number: 4
Title of the lot: Lamb
Lot number: 5
Title of the lot: Pork and Bacon
Lot number: 6
Title of the lot: Fresh Fish
Lot number: 7
Title of the lot: Fresh Poultry
Lot number: 8
Title of the lot: Prepared Sandwiches
Lot number: 9
Title of the lot: Tea and Coffee
Lot number: 10
Title of the lot: Beverages
Lot number: 11
Title of the lot: Cheese and Dairy
Lot number: 12
Title of the lot: Frozen Goods
Lot number: 13
Title of the lot: Wines

Procedure
Tender opening date: 2013-07-04 ๐Ÿ“…

Contracting authority
Contact
Contact point: Michelle O' Brien
Source: OJS 2013/S 100-171329 (2013-05-23)