TUS requires a High Grade Industrial Conveyor Dishwasher for the Main Restaurant on the TUS Midlands Campus, Athlone. See tender documents for full details of requirement.
Deadline
The time limit for receipt of tenders was 2023-06-20.
The procurement was published on 2023-05-23.
Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Object Scope of the procurement
Title:
“SUPPLY, INSTALLATION AND COMMISSIONING OF INDUSTRIAL GRADE, CONVEYOR TYPE DISHWASHER AND ANCILLARY ITEMS TO TUS”
Products/services: Industrial kitchen equipment📦
Short description:
“TUS requires a High Grade Industrial Conveyor Dishwasher for the Main Restaurant on the TUS Midlands Campus, Athlone. See tender documents for full details...”
Short description
TUS requires a High Grade Industrial Conveyor Dishwasher for the Main Restaurant on the TUS Midlands Campus, Athlone. See tender documents for full details of requirement.
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Estimated value excluding VAT: EUR 60 000 💰
1️⃣
Additional products/services: Canteen equipment📦
Additional products/services: Kitchen furniture and equipment📦
Additional products/services: Restaurant equipment📦
Place of performance: Ireland🏙️
Main site or place of performance: TUS Midlands Campus, Athlone, Co. Westmeath.
Description of the procurement:
“TUS requires a High Grade Industrial Conveyor Dishwasher for the Main Restaurant on the TUS Midlands Campus, Athlone. See tender documents for full details...”
Description of the procurement
TUS requires a High Grade Industrial Conveyor Dishwasher for the Main Restaurant on the TUS Midlands Campus, Athlone. See tender documents for full details of requirement.
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Price is not the only award criterion and all criteria are stated only in the procurement documents
Scope of the procurement
Estimated total value excluding VAT: EUR 60 000 💰
Duration of the contract, framework agreement or dynamic purchasing system
The time frame below is expressed in number of months.
Description
Duration: 12
Legal, economic, financial and technical information Economic and financial standing
List and brief description of selection criteria: See Section 3.2 of the RFT
Conditions for participation
See Section 3.2 of the RFT
Technical and professional ability
List and brief description of selection criteria: See Section 3.2 of the RFT
Conditions for participation
Conditions for participation (technical and professional ability): See Section 3.2 of the RFT
Procedure Type of procedure
Open procedure
Administrative information
Time limit for receipt of tenders or requests to participate: 2023-06-20
17:00 📅
Languages in which tenders or requests to participate may be submitted: English 🗣️
The time frame below is expressed in number of months.
Minimum time frame during which the tenderer must maintain the tender: 6
Conditions for opening of tenders: 2023-06-21
00:00 📅
Conditions for opening of tenders (place): Online Opening
Conditions for opening of tenders (Information about authorised persons and opening procedure): Two members of the Procurement Team.
Complementary information Information about electronic workflows
Electronic ordering will be used
Electronic invoicing will be accepted
Electronic payment will be used
Review body
Name: The High Court
Postal address: Ground Floor East Wing, Four Courts, Inns Quay
Postal town: Dublin 7
Country: Ireland 🇮🇪
Phone: +353 18886699📞
E-mail: highcourtscentraloffice@courts.ie📧
URL: https://www.courts.ie🌏
Source: OJS 2023/S 101-312921 (2023-05-23)
Object Scope of the procurement
Total value of the procurement (excluding VAT): EUR 59 815 💰
Award criteria
Quality criterion (name): Technical Merit of Proposed Equip.
Quality criterion (weighting): 30 Per Cent
Quality criterion (name): Installation Commissioning
Quality criterion (weighting): 05 Per Cent
Quality criterion (name): Proposed Support Maintenance
Quality criterion (name): Proposed Training Mechanisms
Quality criterion (name): Environmental Considerations in terms of Water and Energy
Cost criterion (name): Ultimate Cost
Cost criterion (weighting): 50 Per Cent
Procedure Administrative information
Previous publication concerning this procedure: 2023/S 101-312921
Award of contract
1️⃣
Contract Number: 1
Title: Contract
Date of conclusion of the contract: 2023-08-02 📅
Information about tenders
Number of tenders received: 2
Number of tenders received from SMEs: 2
Number of tenders received from tenderers from other EU Member States: 0
Number of tenders received from tenderers from non-EU Member States: 0
Number of tenders received by electronic means: 2
Name and address of the contractor
Name: Corcoran Food Equipment
Postal address: Upper Rock Street
Postal town: Tralee, Co. Kerry
Postal code: V92 WR9P
Country: Ireland 🇮🇪
Phone: +353 667125605📞
E-mail: info@corcorans.ie📧
Region: Éire/Ireland🏙️
URL: https://corcorans.ie/🌏
The contractor is an SME ✅ Information on value of the contract/lot (excluding VAT)
Estimated total value of the contract/lot: EUR 60 000 💰
Total value of the contract/lot: EUR 59 815 💰
Source: OJS 2023/S 188-587120 (2023-09-26)