Tender to award a contract for the supply of catering sealing machines, thermal seal meal containers and sealing film to the Mater Misericordiae University Hospital (โMMUHโ)
The scope of this Contract is the supply of catering sealing machines, supply of thermal seal meal containers, sealing film and provision of engineering service to cover all machines for the Mater Misericordiae University Hospital (MMUH) Catering Department located at Eccles Street, Dublin 7.
Deadline
The time limit for receipt of tenders was 2026-02-13.
The procurement was published on 2026-01-08.
Contract notice (2026-01-08) Object Scope of the procurement
Title: Tender to award a contract for the supply of catering sealing machines, thermal seal meal containers and sealing film to the Mater Misericordiae University Hospital (โMMUHโ)
Short description:
โThe scope of this Contract is the supply of catering sealing machines, supply of thermal seal meal containers, sealing film and provision of engineering...โ
Short description
The scope of this Contract is the supply of catering sealing machines, supply of thermal seal meal containers, sealing film and provision of engineering service to cover all machines for the Mater Misericordiae University Hospital (MMUH) Catering Department located at Eccles Street, Dublin 7.
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Type of contract: Supplies
Products/services: Catering supplies๐ฆ
Estimated value excluding VAT: 500 000 EUR ๐ฐ
Description
Description of the procurement:
โThe scope of this Contract is the supply of catering sealing machines, supply of thermal seal meal containers, sealing film and provision of engineering...โ
Description of the procurement
The scope of this Contract is the supply of catering sealing machines, supply of thermal seal meal containers, sealing film and provision of engineering service to cover all machines for the Mater Misericordiae University Hospital (MMUH) Catering Department located at Eccles Street, Dublin 7.
Procedure Type of procedure
Open procedure โ Administrative information
Time limit for receipt of tenders or requests to participate: 2026-02-13 12:00:00 ๐
Conditions for opening of tenders: 2026-02-13 12:30:00 ๐
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=7288935
Languages in which tenders or requests to participate may be submitted: English ๐ฃ๏ธ
Minimum time frame during which the tenderer must maintain the tender: 12
Complementary information Review body
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie๐ง
Phone: +353 1 8886000๐ Service from which information about the review procedure may be obtained
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie๐ง
Phone: +353 1 8886000๐ Information about electronic workflows
Electronic invoicing will be accepted
Electronic ordering will be used
Electronic payment will be used
Source: OJS 2026/S 007-018515 (2026-01-08)
Contract award notice (2026-04-10) Object Scope of the procurement
Estimated value excluding VAT: 500 000 EUR ๐ฐ
Award criteria
Cost criterion (name): Meat
Cost criterion (weighting): 1
Award of contract Information on non-award
No tenders or requests to participate were received or all were rejected
Lot Identification Number: LOT-0001
Information about tenders
Number of tenders received: 2
Source: OJS 2026/S 071-249951 (2026-04-10)