Dinish Bridge Refurbishment
Department of Agriculture Food and the Marine
The Department of Agriculture, Food and the Marine (DAFM) requires the services of a consultancy firm with expertise in public realm, roads, bridge, civil, structural and marine engineering and public lighting design to prepare stages: i. preliminary report, ii. design, iii. tender action, evaluation, award iv. construction and v. handover for the Dinish Bridge Refurbishment at Castletownbere Fishery Harbour Centre, Co. Cork.
DeadlineThe time limit for receipt of tenders was 2025-07-11. The procurement was published on 2025-06-09.
Who? What? Where?- โข Aฯฯฮนฮบฮฎ โบ ฮฯฯฮตฮนฮฟฯ ฮคฮฟฮผฮญฮฑฯ ฮฮธฮทฮฝฯฮฝ
- โข Eastern and Midland โบ Dublin
Procurement history
| Date | Document |
|---|---|
| 2025-06-09 | Contract notice |
Contract notice (2025-06-09)
Object
Scope of the procurement
Title: Dinish Bridge Refurbishment
Short description:
Type of contract: Services
Products/services: Civil engineering consultancy services ๐ฆ
Estimated value excluding VAT: 55 000 EUR ๐ฐ
Other restrictions on the place of performance: Anywhere in the given country
Description
Internal identifier:
Country: Ireland ๐ฎ๐ช
Duration: 21 months
Duration
Start date: 2025-08-01 ๐
Title
Lot Identification Number:
Procedure
Type of procedure
Open procedure โ
Legal basis: Directive 2014/24/EU
Administrative information
Time limit for receipt of tenders or requests to participate: 2025-07-11 17:00:00 ๐
Conditions for opening of tenders: 2025-07-14 00:00:00 ๐
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=5855287
Languages in which tenders or requests to participate may be submitted: English ๐ฃ๏ธ
Minimum time frame during which the tenderer must maintain the tender: 120 days
Tendering terms
Tenderers may submit more than one tender
Opening date: 2025-07-14 00:00:00 ๐
Place: https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=5855287
Electronic invoicing: Allowed
Electronic payment will be used โ
Contracting authority
Name and addresses
Name: Department of Agriculture Food and the Marine
National registration number:
Postal address: Agriculture House Kildare Street
Postal code: D02 WK12
Postal town: Dublin
Region: Dublin ๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: procurement@agriculture.gov.ie ๐ง
Phone: +35316072000 ๐
URL: https://www.agriculture.gov.ie ๐
Address of the buyer profile: https://www.agriculture.gov.ie ๐
Type of the contracting authority
Ministry or any other national or federal authority
Main activity
General public services
Communication
Documents URL: https://www.etenders.gov.ie/epps/cft/listContractDocuments.do?resourceId=5855287 ๐
Participation URL: https://www.etenders.gov.ie/epps/cft/viewTenders.do?resourceId=5855287 ๐
Electronic submission: Required
Complementary information
Review body
Name: The High Court of Ireland
National registration number:
Department: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin ๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie ๐ง
Phone: +353 1 8886000 ๐
Review procedure
Precise information on deadline(s) for review procedures: Refer to tender documents.
Information about electronic workflows
Electronic invoicing will be accepted
Source: OJS 2025/S 110-375042 (2025-06-09)
Object
Scope of the procurement
Title: Dinish Bridge Refurbishment
Short description:
The Department of Agriculture, Food and the Marine (DAFM) requires the services of a consultancy firm with expertise in public realm, roads, bridge, civil, structural and marine engineering and public lighting design to prepare stages: i. preliminary report, ii. design, iii. tender action, evaluation, award iv. construction and v. handover for the Dinish Bridge Refurbishment at Castletownbere Fishery Harbour Centre, Co. Cork.
Show more
Products/services: Civil engineering consultancy services ๐ฆ
Estimated value excluding VAT: 55 000 EUR ๐ฐ
Other restrictions on the place of performance: Anywhere in the given country
Description
Internal identifier:
0
Country: Ireland ๐ฎ๐ช
Duration: 21 months
Duration
Start date: 2025-08-01 ๐
Title
Lot Identification Number:
LOT-0001
Procedure
Type of procedure
Open procedure โ
Legal basis: Directive 2014/24/EU
Administrative information
Time limit for receipt of tenders or requests to participate: 2025-07-11 17:00:00 ๐
Conditions for opening of tenders: 2025-07-14 00:00:00 ๐
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=5855287
Languages in which tenders or requests to participate may be submitted: English ๐ฃ๏ธ
Minimum time frame during which the tenderer must maintain the tender: 120 days
Tendering terms
Tenderers may submit more than one tender
Opening date: 2025-07-14 00:00:00 ๐
Place: https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=5855287
Electronic invoicing: Allowed
Electronic payment will be used โ
Contracting authority
Name and addresses
Name: Department of Agriculture Food and the Marine
National registration number:
IE4773186Q
Postal address: Agriculture House Kildare Street
Postal code: D02 WK12
Postal town: Dublin
Region: Dublin ๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: procurement@agriculture.gov.ie ๐ง
Phone: +35316072000 ๐
URL: https://www.agriculture.gov.ie ๐
Address of the buyer profile: https://www.agriculture.gov.ie ๐
Type of the contracting authority
Ministry or any other national or federal authority
Main activity
General public services
Communication
Documents URL: https://www.etenders.gov.ie/epps/cft/listContractDocuments.do?resourceId=5855287 ๐
Participation URL: https://www.etenders.gov.ie/epps/cft/viewTenders.do?resourceId=5855287 ๐
Electronic submission: Required
Complementary information
Review body
Name: The High Court of Ireland
National registration number:
The High Court of Ireland
Department: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin ๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie ๐ง
Phone: +353 1 8886000 ๐
Review procedure
Precise information on deadline(s) for review procedures: Refer to tender documents.
Information about electronic workflows
Electronic invoicing will be accepted
Source: OJS 2025/S 110-375042 (2025-06-09)
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