BIM wishes to invite tenders for Managed Services to deliver: The design, development, and provision of business capability building supports. The purpose of this tender is for BIM to have access to a panel of specialist business advisors with the skills and expertise to support seafood processors to fully capitalize on opportunities and on specific challenges that they encounter. For further information on this tender, please see the accompanying tender documents.
Deadline
The time limit for receipt of tenders was 2025-09-05.
The procurement was published on 2025-07-31.
Contract notice (2025-07-31) Object Scope of the procurement
Title: Call for Tender for the Provision of Managed Services to Deliver the Design, Development and Provision of Business Capability Building Supports
Reference number: BIM 2025-12
Short description:
โBIM wishes to invite tenders for Managed Services to deliver: The design, development, and provision of business capability building supports. The purpose...โ
Short description
BIM wishes to invite tenders for Managed Services to deliver: The design, development, and provision of business capability building supports. The purpose of this tender is for BIM to have access to a panel of specialist business advisors with the skills and expertise to support seafood processors to fully capitalize on opportunities and on specific challenges that they encounter. For further information on this tender, please see the accompanying tender documents.
Show more
Type of contract: Services
Products/services: Business development consultancy services๐ฆ
Estimated value excluding VAT: 700 000 EUR ๐ฐ
Description
Description of the procurement:
โBIM wishes to invite tenders for Managed Services to deliver: The design, development, and provision of business capability building supports. The purpose...โ
Description of the procurement
BIM wishes to invite tenders for Managed Services to deliver: The design, development, and provision of business capability building supports. The purpose of this tender is for BIM to have access to a panel of specialist business advisors with the skills and expertise to support seafood processors to fully capitalize on opportunities and on specific challenges that they encounter. For further information on this tender, please see the accompanying tender documents.
Procedure Type of procedure
Open procedure โ Administrative information
Time limit for receipt of tenders or requests to participate: 2025-09-05 12:00:00 ๐
Conditions for opening of tenders: 2025-09-05 12:30:00 ๐
Conditions for opening of tenders (place): https://www.etenders.gov.ie/epps/cft/prepareViewCfTWS.do?resourceId=6232187
Languages in which tenders or requests to participate may be submitted: English ๐ฃ๏ธ
Minimum time frame during which the tenderer must maintain the tender: 120
Complementary information Review body
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie๐ง
Phone: +353 1 8886000๐ Service from which information about the review procedure may be obtained
Name: The High Court of Ireland
National registration number: The High Court of Ireland
Postal address: Four Courts, Inns Quay, Dublin 7
Postal code: D07 WDX8
Postal town: Dublin
Region: Dublin๐๏ธ
Country: Ireland ๐ฎ๐ช
E-mail: highcourtcentraloffice@courts.ie๐ง
Phone: +353 1 8886000๐ Information about electronic workflows
Electronic invoicing will be accepted
Electronic ordering will be used
Electronic payment will be used
Source: OJS 2025/S 147-507615 (2025-07-31)