Provision of Cheese & Dairy Products to Restaurant & Shop - Garda College

An Garda Sรญochรกna

Provision of Cheese & Dairy Products to Restaurant & Shop - Garda College

Deadline

The time limit for receipt of tenders was 2022-12-01. The procurement was published on 2022-10-27.

Who? What? Where?
Procurement history
Date Document
2022-10-27 Contract notice
Contract notice (2022-10-27)
Object
Scope of the procurement
Title: Dairy products
Reference number: T.032.2022
Short description: Provision of Cheese & Dairy Products to Restaurant & Shop - Garda College
Notice metadata
Original language: English ๐Ÿ—ฃ๏ธ
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Dairy products ๐Ÿ“ฆ
Additional CPV: Cheese products ๐Ÿ“ฆ
Place of performance
NUTS region: ร‰ire/Ireland ๐Ÿ™๏ธ

Procedure
Procedure type: Open procedure
Type of bid: Submission for all lots
Award criteria
The most economic tender

Contracting authority
Identity
Country: Ireland ๐Ÿ‡ฎ๐Ÿ‡ช
Awarding authority type: Ministry or any other national or federal authority
Awarding authority name: An Garda Sรญochรกna
Postal address: Finance & Procurement
Postal code: DO8HN3X
Postal town: Dublin
Contact
Internet address: http://www.garda.ie ๐ŸŒ
E-mail: deirdre.hughes@garda.ie ๐Ÿ“ง
Phone: +353 016662144 ๐Ÿ“ž
URL for documents: http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=227650&B=ETENDERS_SIMPLE ๐ŸŒ
URL for participation: http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=227650&B=ETENDERS_SIMPLE ๐ŸŒ

Reference
Dates
Date dispatched: 2022-10-27 ๐Ÿ“…
Submission deadline: 2022-12-01 ๐Ÿ“…
Publication date: 2022-10-31 ๐Ÿ“…
Identifiers
Notice number: 2022/S 210-601267
OJ-S issue: 210

Object
Scope of the procurement
Estimated total value: 220 000 EUR ๐Ÿ’ฐ
Title of the lot: Cheese
Lot number: 1
Short description:
Provision of Cheese to Ancillary Services (Restaurant & Shop) to the Garda College
Estimated value excluding VAT: 60 000 EUR ๐Ÿ’ฐ
Duration: 48 months
Description of renewals:
The Contracting Authority reserves the right to extend for a period or periods of up to one (1) year with a maximum of One (1) such extensions on the same terms and conditions, subject to the Contracting Authorityโ€™s obligations at law. Including the available extensions, the expected of the contract is Four (4) years
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Title of the lot: Dairy
Lot number: 2
Short description:
Provision of Dairy Products to Ancillary Services (Restaurant & Shop) to the Garda College
Estimated value excluding VAT: 160 000 EUR ๐Ÿ’ฐ
Place of performance
Main site or place of performance: Templemore

Procedure
Legal basis: 32014L0024
Time of receipt of tenders: 15:00
Languages in which tenders or requests to participate may be submitted: English ๐Ÿ—ฃ๏ธ
Tender opening date: 2022-12-01 ๐Ÿ“…
Tender opening time: 15:00
Award criteria
Quality criterion (name): Quality
Quality criterion (weighting): 600
Cost criterion (name): Cost
Cost criterion (weighting): 400

Contracting authority
Identity
National registration number: N/a
Contact
Contact point: Deirdre Hughes
Address of the buyer profile: https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/1192 ๐ŸŒ
Documents URL: http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=227650&B=ETENDERS_SIMPLE ๐ŸŒ

Complementary information
Review body
Name: High Court
Postal town: Dublin
Country: Ireland ๐Ÿ‡ฎ๐Ÿ‡ช
Body responsible for mediation procedures
Same as: Review body
Source: OJS 2022/S 210-601267 (2022-10-27)
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