Galley design to include most economical and user friendly and maintenance accessible layout in existing space, utilizing and installing all equipment listed below, including supply of said equipment, but maintaining best value for money, cost effectiveness (in terms of the requirement of additional cabling, air supply, extraction ducting etc), and adhering to best practices in terms of fire safety (marine FSS Code) and HACCP regulations. Flooring is not included in this contract. However, work on the flooring will be carried out during the same timeframe. Therefore it will be necessary to liaise with the appointed contractor to accommodate this work.
Deadline
The time limit for receipt of tenders was 2022-03-30.
The procurement was published on 2022-02-22.
Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Contract notice (2022-02-22) Object Scope of the procurement
Title: Industrial kitchen equipment
Reference number: CON/0013/2021 - P52 LÉ NIAMH
Short description:
“Galley design to include most economical and user friendly and maintenance accessible layout in existing space, utilizing and installing all equipment...”
Short description
Galley design to include most economical and user friendly and maintenance accessible layout in existing space, utilizing and installing all equipment listed below, including supply of said equipment, but maintaining best value for money, cost effectiveness (in terms of the requirement of additional cabling, air supply, extraction ducting etc), and adhering to best practices in terms of fire safety (marine FSS Code) and HACCP regulations. Flooring is not included in this contract. However, work on the flooring will be carried out during the same timeframe. Therefore it will be necessary to liaise with the appointed contractor to accommodate this work.
Show more Notice metadata
Original language: English 🗣️
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Industrial kitchen equipment📦
Additional CPV: Kitchen furniture and equipment📦 Place of performance
NUTS region: Éire/Ireland🏙️
Procedure
Procedure type: Open procedure
Type of bid: Submission for all lots
Award criteria
The most economic tender
Additional information (2022-03-28) Object Notice metadata
Document type: Additional information
Common procurement vocabulary (CPV)
Code: Catering equipment📦
Contracting authority Identity
Awarding authority name: Contracts Branch
Postal address: Department of Defence, Station Road
Reference Dates
Date dispatched: 2022-03-28 📅
Submission deadline: 2022-04-11 📅
Publication date: 2022-04-01 📅
Identifiers
Notice number: 2022/S 065-170094
Refers to notice: 2022/S 040-101273
OJ-S issue: 65
Additional information
“Response Deadline changed to 12:00 Irish Time on 11/04/2022”
Source: OJS 2022/S 065-170094 (2022-03-28)
Contract award notice (2022-05-31) Object Scope of the procurement
Total value of the procurement: 226 833 EUR 💰
Notice metadata
Document type: Contract award notice
Regulation: European Union