The services comprise of the provision of catering services located in TU Dublin city centre locations of Aungier Street, Bolton Street and Linenhall as outlined in the documents.
Deadline
The time limit for receipt of tenders was 2022-06-24.
The procurement was published on 2022-05-25.
Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Object Scope of the procurement
Title:
“Catering & Hospitality Services at TU Dublin Aungier St, Bolton St and Linenhall
NCTR2240”
Products/services: Catering services📦
Short description:
“The services comprise of the provision of catering services located in TU Dublin city centre locations of Aungier Street, Bolton Street and Linenhall as...”
Short description
The services comprise of the provision of catering services located in TU Dublin city centre locations of Aungier Street, Bolton Street and Linenhall as outlined in the documents.
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Estimated value excluding VAT: EUR 10 000 000 💰
1️⃣
Additional products/services: Canteen and catering services📦
Place of performance: Éire/Ireland🏙️
Description of the procurement:
“The services comprise of the provision of catering services located in TU Dublin city centre locations of Aungier Street, Bolton Street and Linenhall as...”
Description of the procurement
The services comprise of the provision of catering services located in TU Dublin city centre locations of Aungier Street, Bolton Street and Linenhall as outlined in the documents.
Show more Award criteria
Price is not the only award criterion and all criteria are stated only in the procurement documents
Scope of the procurement
Estimated total value excluding VAT: EUR 10 000 000 💰
Duration of the contract, framework agreement or dynamic purchasing system
The time frame below is expressed in number of months.
Description
Duration: 36
Duration of the contract, framework agreement or dynamic purchasing system
This contract is subject to renewal ✅ Description
Description of renewals: option to extend for 4 1 year periods
Procedure Type of procedure
Open procedure
Administrative information
Time limit for receipt of tenders or requests to participate: 2022-06-24
16:00 📅
Languages in which tenders or requests to participate may be submitted: English 🗣️
Conditions for opening of tenders: 2022-06-24
16:00 📅
Complementary information Review body
Name: High Court
Postal address: Inns Quay
Postal town: Dublin
Country: Ireland 🇮🇪
Source: OJS 2022/S 103-289676 (2022-05-25)
Contract award notice (2022-10-11) Object Scope of the procurement
Total value of the procurement (excluding VAT): EUR 10 000 000 💰
Award criteria
Quality criterion (name): Quality of Proposal
Quality criterion (weighting): 70%
Cost criterion (name): Ultimate Cost
Cost criterion (weighting): 30%
Procedure Administrative information
Previous publication concerning this procedure: 2022/S 103-289676
Award of contract
1️⃣
Contract Number: 1
Title:
“Catering & Hospitality Services at TU Dublin Aungier St, Bolton St and Linenhall”
Date of conclusion of the contract: 2022-09-01 📅
Information about tenders
Number of tenders received: 1
Number of tenders received from SMEs: 0
Name and address of the contractor
Name: Campbell Catering Limited T/A Aramark Food Services
Postal town: Dublin
Country: Ireland 🇮🇪
Region: Éire/Ireland🏙️
The contractor is an SME
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot: EUR 10 000 000 💰
Source: OJS 2022/S 199-566206 (2022-10-11)