Contract notice (2021-11-29)
Contracting authority
Name and addresses
Name: Bord Bia (Irish Food Board)
National registration number: N/a
Postal address: Clanwilliam Court
Postal town: Dublin
Postal code: Lower Mount Street
Country: Ireland
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Contact person: Jonathan Hill
Phone:
+353 16143651 ๐
E-mail:
jonathan.hill@bordbia.ie ๐ง
Region:
รire/Ireland
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URL:
http://www.bordbia.ie ๐
Address of the buyer profile:
https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/432 ๐
Communication
Documents URL:
http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=203104&B=ETENDERS_SIMPLE ๐
Participation URL:
http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=203104&B=ETENDERS_SIMPLE ๐
Type of the contracting authority
Other type: Bord Bia - Irish Food Board
Object
Scope of the procurement
Title: EU Beef and Lamb
JH/EUBAL/11/21
Products/services:
Advertising and marketing services
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Short description: EU Beef and Lamb
Estimated value excluding VAT: EUR 1 843 000 ๐ฐ
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Additional products/services:
Advertising services
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Additional products/services:
Marketing services
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Additional products/services:
Promotional services
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Place of performance:
รire/Ireland
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Main site or place of performance: Ireland
Description of the procurement: EU Beef and Lamb
Award criteria
Price is not the only award criterion and all criteria are stated only in the procurement documents
Scope of the procurement
Estimated total value excluding VAT: EUR 1 843 000 ๐ฐ
Duration of the contract, framework agreement or dynamic purchasing system
The time frame below is expressed in number of months.
Description
Duration: 36
Scope of the procurement
Information about European Union funds: European Union Beef & Lamb
Procedure
Type of procedure
Open procedure
Administrative information
Previous publication concerning this procedure: 2021/S 161-423703
Time limit for receipt of tenders or requests to participate: 2022-01-19
14:00 ๐
Languages in which tenders or requests to participate may be submitted: English
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Conditions for opening of tenders: 2022-01-19
14:00 ๐
Complementary information
Review body
Name: Bord Bia
Postal town: Dublin
Country: Ireland
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Source: OJS 2021/S 235-618177 (2021-11-29)
Contract award notice (2022-10-11)
Object
Scope of the procurement
Total value of the procurement (excluding VAT): EUR 3 600 000 ๐ฐ
Award criteria
Price
Procedure
Administrative information
Previous publication concerning this procedure: 2021/S 235-618177
Award of contract
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Contract Number: 1
Title: EU Beef and Lamb
Date of conclusion of the contract: 2022-06-01 ๐
Information about tenders
Number of tenders received: 2
Number of tenders received by electronic means: 2
Name and address of the contractor
Name: Sopexa company
National registration number: FR33775670110
Postal address: 28 rue Feydeau
Postal town: Paris
Country: France
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Phone:
+331 0000000000 ๐
E-mail:
frederic.martins@sopexa.com ๐ง
Region: France
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URL:
http://www.sopexa.com ๐
The contractor is an SME
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot: EUR 3 600 000 ๐ฐ
Source: OJS 2022/S 199-565959 (2022-10-11)