Annual bacteriological monitoring for Salmonella and initiation of the Salmonella Control Plan for the Department of Agriculture, Food & the Marine (DAFM)

Department of Agriculture, Food and the Marine

The presence of Salmonella in pigs at slaughter is of major public health concern, especially the presence of two serotypes, Salmonella Typhimurium (ST) and monophasic Salmonella Typhimurium (mST) because in addition to the potential of causing disease, they display multiple drug resistance. Little progress has been made in reducing the Salmonella prevalence at herd level despite monitoring of Salmonella seroprevalence at herd level and swabbing of carcases at slaughter.
It has been accepted that on-farm bacteriological sampling should be included as a mandatory element of the NSCP, with all farms subject to annual sampling for evidence of public health significance (PHS) serotypes, with further sampling implemented where these are detected.
The Department of Agriculture, Food and the Marine invites tenders from commercial laboratories to carry out laboratory testing to detect and culture isolates of Salmonella.

Deadline
The time limit for receipt of tenders was 2022-01-14. The procurement was published on 2021-12-02.

Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Who?

What?

Where?

Procurement history
Date Document
2021-12-02 Contract notice
2022-03-31 Contract award notice
Contract notice (2021-12-02)
Object
Scope of the procurement
Title: Laboratory services
Reference number: RFT 204057
Short description:
โ€œThe presence of Salmonella in pigs at slaughter is of major public health concern, especially the presence of two serotypes, Salmonella Typhimurium (ST) and...โ€    Show more
Notice metadata
Original language: English ๐Ÿ—ฃ๏ธ
Document type: Contract notice
Nature of contract: Services
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Laboratory services ๐Ÿ“ฆ
Additional CPV: Research laboratory services ๐Ÿ“ฆ
Place of performance
NUTS region: ร‰ire/Ireland ๐Ÿ™๏ธ

Procedure
Procedure type: Open procedure
Type of bid: Submission for all lots
Award criteria
The most economic tender

Contracting authority
Identity
Country: Ireland ๐Ÿ‡ฎ๐Ÿ‡ช
Awarding authority type: Ministry or any other national or federal authority
Awarding authority name: Department of Agriculture, Food and the Marine
Postal address: Agriculture House
Postal code: Kildare Street
Postal town: Dublin 2
Contact
Internet address: http://www.agriculture.gov.ie ๐ŸŒ
E-mail: siobhan.dowling@agriculture.gov.ie ๐Ÿ“ง
Phone: +353 16072115 ๐Ÿ“ž
URL for documents: http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=203410&B=ETENDERS_SIMPLE ๐ŸŒ
URL for participation: http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=203410&B=ETENDERS_SIMPLE ๐ŸŒ

Reference
Dates
Date dispatched: 2021-12-02 ๐Ÿ“…
Submission deadline: 2022-01-14 ๐Ÿ“…
Publication date: 2021-12-07 ๐Ÿ“…
Identifiers
Notice number: 2021/S 237-624642
OJ-S issue: 237
Source: OJS 2021/S 237-624642 (2021-12-02)
Contract award notice (2022-03-31)
Object
Scope of the procurement
Total value of the procurement: 234 580 EUR ๐Ÿ’ฐ
Notice metadata
Document type: Contract award notice

Procedure
Type of bid: Not applicable

Reference
Dates
Date dispatched: 2022-03-31 ๐Ÿ“…
Publication date: 2022-04-05 ๐Ÿ“…
Identifiers
Notice number: 2022/S 067-178083
Refers to notice: 2021/S 237-624642
OJ-S issue: 67
Source: OJS 2022/S 067-178083 (2022-03-31)