Construction of a food innovation and incubator Hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3 separate buildings: Building 1 โ BIA EOLAS/BIA OBAIR โ construction of a 2 storey Learning Centre (1 200 m Gross Floor Area), Building 2 H.P.S.U. Units โ construction of a single storey building (700 m Gross Floor Area), Building 3 โ Incubation Units โ single storey building (700 m Gross Floor Area) and general site works.
Deadline
The time limit for receipt of tenders was 2019-03-28.
The procurement was published on 2019-02-25.
Suppliers
The following suppliers are mentioned in award decisions or other procurement documents:
Object Scope of the procurement
Title:
โConstruction of a Food Innovation and Incubator Hub Campus
Shortlisting Contractor 0219โ
Products/services: Construction work๐ฆ
Short description:
โConstruction of a food innovation and incubator Hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3...โ
Short description
Construction of a food innovation and incubator Hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3 separate buildings: Building 1 โ BIA EOLAS/BIA OBAIR โ construction of a 2 storey Learning Centre (1 200 m Gross Floor Area), Building 2 H.P.S.U. Units โ construction of a single storey building (700 m Gross Floor Area), Building 3 โ Incubation Units โ single storey building (700 m Gross Floor Area) and general site works.
Show more
Estimated value excluding VAT: EUR 5 500 000 ๐ฐ
Construction of a food innovation and incubator hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3 separate buildings: Building 1 โ BIA EOLAS/BIA OBAIR โ construction of a 2 storey Learning Centre (1 200 m Gross Floor Area), Building 2 H.P.S.U. Units โ construction of a single storey building (700 m Gross Floor Area), Building 3 โ Incubation Units โ single storey building (700 m Gross Floor Area) and general site works.
Show more Award criteria
Price is not the only award criterion and all criteria are stated only in the procurement documents
Scope of the procurement
Estimated total value excluding VAT: EUR 5 500 000 ๐ฐ
Duration of the contract, framework agreement or dynamic purchasing system
The time frame below is expressed in number of months.
Description
Duration: 12
Procedure Type of procedure
Restricted procedure
Administrative information
Time limit for receipt of tenders or requests to participate: 2019-03-28
16:00 ๐
Languages in which tenders or requests to participate may be submitted: English ๐ฃ๏ธ
Complementary information Review body
Name: Tobins Consulting Engineers
Postal address: Fairgreen House, Eyregreen Road
Postal town: Galway
Country: Ireland ๐ฎ๐ช
E-mail: brendan.dooley@tobin.ie๐ง
Source: OJS 2019/S 042-094306 (2019-02-25)
Contract award notice (2020-01-06) Contracting authority Name and addresses
Postal code: Co. Galway
Type of the contracting authority
Other type: Food industry CLG
Object Scope of the procurement
Short description:
โConstruction of a food innovation and incubator hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3...โ
Short description
Construction of a food innovation and incubator hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3 separate buildings:
Building 1 โ BIA EOLAS/BIA OBAIR โ construction of a 2 storey learning centre (1 200 m Gross Floor Area);
Building 2 โ H.P.S.U. units โ construction of a single storey building (700m Gross Floor Area);
Building 3 โ incubation units โ single storey building (700 m Gross Floor Area) and general site works.
Show more
Total value of the procurement (excluding VAT): EUR 5 607 791 ๐ฐ
Description
Description of the procurement:
โConstruction of a food innovation and incubator hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3...โ
Description of the procurement
Construction of a food innovation and incubator hub Campus at Mellows, Teagasc Campus, Athenry, Co. Galway. The Campus consists of the construction of 3 separate buildings:
Building 1 โ BIA EOLAS/BIA OBAIR โ construction of a 2 storey learning centre (1 200 m Gross Floor Area);
Building 2 โ H.P.S.U. units โ construction of a single storey building (700 m Gross Floor Area);
Building 3 โ incubation units โ single storey building ( 700 m Gross Floor Area) and general site works.
Show more Award criteria
Quality criterion (name): Quality
Quality criterion (weighting): 20 %
Cost criterion (name): Price
Cost criterion (weighting): 80 %
Procedure Administrative information
Previous publication concerning this procedure: 2019/S 042-094306
Award of contract
1๏ธโฃ
Contract Number: 1
Title:
โRestricted Procedure โ Shortlisting Process (Proposed 8 Highest Scoring Applicants to be Shortlisted) โ BIA Innovationโ
Date of conclusion of the contract: 2019-12-17 ๐
Information about tenders
Number of tenders received: 8
Number of tenders received by electronic means: 8
Name and address of the contractor
Name: Glenman Corporation Ltd
National registration number: 210198
Postal address: Merrion House, Tuam Road, Co. Galway
Postal town: Galway
Country: Ireland ๐ฎ๐ช
Phone: +353 91780100๐
E-mail: etenders@glenman.ie๐ง
Fax: +353 91756678 ๐
Region: West๐๏ธ
URL: http://www.glenman.ie๐
The contractor is an SME
Information on value of the contract/lot (excluding VAT)
Estimated total value of the contract/lot: EUR 5 607 791 ๐ฐ
Total value of the contract/lot: EUR 5 607 791 ๐ฐ
Source: OJS 2020/S 006-007792 (2020-01-06)