MAY292014H โ The Purchase, Supply, Delivery, Product and Customer Service Support of Fresh Fruit & Vegetable Products
Hospital Procurement Services Group Ltd.
The Purchase, Supply, Delivery, Product and Customer Service Support of Fresh Fruit & Vegetable Products.
DeadlineThe time limit for receipt of tenders was 2014-07-09. The procurement was published on 2014-05-29.
Who? What?- โข Fresh or frozen vegetables โบ Processed root vegetables
- โข Vegetables, fruits and nuts โบ Vegetables
- โข รire/Ireland
Procurement history
| Date | Document |
|---|---|
| 2014-05-29 | Contract notice |
Contract notice (2014-05-29)
Object
Scope of the procurement
Title: Fruit, vegetables and related products
Quantity or scope:
Original language: English ๐ฃ๏ธ
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Fruit, vegetables and related products ๐ฆ
Procedure
Procedure type: Open procedure
Type of bid: Submission for one or more lots
Award criteria
The most economic tender
Contracting authority
Identity
Country: Ireland ๐ฎ๐ช
Awarding authority type: Body governed by public law
Awarding authority name: Hospital Procurement Services Group Ltd.
Postal address: The Priory, John Street West
Postal code: 8
Postal town: Dublin
Contact
E-mail: horecainfo@hpsg.ie ๐ง
Phone: +353 16755541 ๐
Fax: +353 16334395 ๐
Reference
Dates
Date dispatched: 2014-05-29 ๐
Submission deadline: 2014-07-09 ๐
Publication date: 2014-06-03 ๐
Identifiers
Notice number: 2014/S 105-184601
OJ-S issue: 105
Additional information
Object
Scope of the procurement
Short description:
Title of the lot: The Purchase, Supply, Delivery, Product and Customer Service Support of Fresh Fruit & Vegetable Products
Duration: 24 months
Place of performance
Main site or place of performance: Ireland.
Procedure
Duration of the framework agreement in months: 24
Tender opening date: 2014-07-09 ๐
Information about authorised persons and opening procedure: 2 Authorised HPSG Employees.
Languages
Language: English ๐ฃ๏ธ
Conditions for opening tenders
Address: HPSG Office, Dublin
Contracting authority
Contact
Contact point: HPSG Horeca Information Team
Reference
Additional information
Source: OJS 2014/S 105-184601 (2014-05-29)
Object
Scope of the procurement
Title: Fruit, vegetables and related products
Quantity or scope:
Please note that the Contracting Authorities may decide to extend the contract duration by up to two (2) additional one (1) year periods, subject to agreement with the successful tenderer(s).
Notice metadata
Original language: English ๐ฃ๏ธ
Document type: Contract notice
Nature of contract: Supplies
Regulation: European Union, with participation of GPA countries
Common procurement vocabulary (CPV)
Code: Fruit, vegetables and related products ๐ฆ
Procedure
Procedure type: Open procedure
Type of bid: Submission for one or more lots
Award criteria
The most economic tender
Contracting authority
Identity
Country: Ireland ๐ฎ๐ช
Awarding authority type: Body governed by public law
Awarding authority name: Hospital Procurement Services Group Ltd.
Postal address: The Priory, John Street West
Postal code: 8
Postal town: Dublin
Contact
E-mail: horecainfo@hpsg.ie ๐ง
Phone: +353 16755541 ๐
Fax: +353 16334395 ๐
Reference
Dates
Date dispatched: 2014-05-29 ๐
Submission deadline: 2014-07-09 ๐
Publication date: 2014-06-03 ๐
Identifiers
Notice number: 2014/S 105-184601
OJ-S issue: 105
Additional information
The Hospital Procurement Services Group (HPSG) is acting on behalf of a number of voluntary hospitals. In all cases the Hospital Procurement Services Group will act as a Contracting Authority on behalf of participating hospitals managing the award procedure.
Tender documents are only obtainable for download from www.etenders.gov.ie
It is the HPSG's policy to issue an official signed receipt on the delivery of a tender submission to our office. Confirmation of receipt of a tender can only be assured if you have received an official signed receipt from the HPSG.
To receive more information about this tender, including any amendments and/or clarifications and to request any clarifications and/or to respond to this tender, you must first register your interest to this tender on the following site www.etenders.gov.ie
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Object
Scope of the procurement
Short description:
The Purchase, Supply, Delivery, Product and Customer Service Support of Fresh Fruit & Vegetable Products.
Lot number: 1
Title of the lot: The Purchase, Supply, Delivery, Product and Customer Service Support of Fresh Fruit & Vegetable Products
Duration: 24 months
Place of performance
Main site or place of performance: Ireland.
Procedure
Duration of the framework agreement in months: 24
Tender opening date: 2014-07-09 ๐
Information about authorised persons and opening procedure: 2 Authorised HPSG Employees.
Languages
Language: English ๐ฃ๏ธ
Conditions for opening tenders
Address: HPSG Office, Dublin
Contracting authority
Contact
Contact point: HPSG Horeca Information Team
Reference
Additional information
The Hospital Procurement Services Group (HPSG) is acting on behalf of a number of voluntary hospitals. In all cases the Hospital Procurement Services Group will act as a Contracting Authority on behalf of participating hospitals managing the award procedure.
Show more
Tender documents are only obtainable for download from www.etenders.gov.ie
It is the HPSG's policy to issue an official signed receipt on the delivery of a tender submission to our office. Confirmation of receipt of a tender can only be assured if you have received an official signed receipt from the HPSG.
To receive more information about this tender, including any amendments and/or clarifications and to request any clarifications and/or to respond to this tender, you must first register your interest to this tender on the following site www.etenders.gov.ie
Show more
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