Request for Tenders for the Provision of Catering Services at 51 / 52 St Stephen's Green, Dublin 2

Office of Public Works ( OPW )

This public procurement competition relates to the provision of a catering service at 51/52 St. Stephen's Green, on a daily basis, Monday to Friday (ex Bank Holidays) between the hours of 8:30 am and 3:00 pm. Drinks and
light snacks should be made available throughout opening hours. Staff break periods generally take place between 10:00 am and 11:30 pm with lunch breaks normally between 12:30 pm and 14:30 pm and a more extensive
menu should be available from the Canteen facility during these times. Details of the Requirements and Specifications including a listing of food items to be available at the Canteen are provided in full in Appendices
1 and 2.

Deadline

The time limit for receipt of tenders was 2013-06-14. The procurement was published on 2013-05-02.

Who? What? Where?
Procurement history
Date Document
2013-05-02 Contract notice
Contract notice (2013-05-02)
Object
Scope of the procurement
Title: Canteen and catering services
Quantity or scope: 250 000
Total value of the procurement: 250 000 💰
Notice metadata
Original language: English 🗣️
Document type: Contract notice
Nature of contract: Services
Regulation: European Union
Common procurement vocabulary (CPV)
Code: Canteen and catering services 📦

Procedure
Procedure type: Open procedure
Type of bid: Submission for one lot only
Award criteria
The most economic tender

Contracting authority
Identity
Country: Ireland 🇮🇪
Awarding authority type: Ministry or any other national or federal authority
Awarding authority name: Office of Public Works ( OPW )
Postal address: Head Office, Jonathan Swift Street
Postal town: Trim
Contact
E-mail: anne.rooney@opw.ie 📧
Phone: +353 16476111 📞

Reference
Dates
Date dispatched: 2013-05-02 📅
Submission deadline: 2013-06-14 📅
Publication date: 2013-05-07 📅
Identifiers
Notice number: 2013/S 088-149823
OJ-S issue: 88
Additional information
To receive more information about this tender, including any amendments and/or clarifications and to request any clarifications and/or to respond to this tender, you must register your interest to this tender on the following site: https://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=65640&B=ETENDERS_SIMPLE
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Object
Scope of the procurement
Short description:
This public procurement competition relates to the provision of a catering service at 51/52 St. Stephen's Green, on a daily basis, Monday to Friday (ex Bank Holidays) between the hours of 8:30 am and 3:00 pm. Drinks and
light snacks should be made available throughout opening hours. Staff break periods generally take place between 10:00 am and 11:30 pm with lunch breaks normally between 12:30 pm and 14:30 pm and a more extensive
menu should be available from the Canteen facility during these times. Details of the Requirements and Specifications including a listing of food items to be available at the Canteen are provided in full in Appendices
1 and 2.
Lot number: 1
Title of the lot: Request for Tenders for the Provision of Catering Services at 51 / 52 St Stephen's Green, Dublin 2
Short description:
1.3This public procurement competition relates to the provision of a catering service at 51/52 St. Stephen's Green, on a daily basis, Monday to Friday (ex Bank Holidays) between the hours of 8:30 am and 3:00 pm. Drinks and light snacks should be made available throughout opening hours. Staff break periods generally take place between 10:00 am and 11:30 pm with lunch breaks normally between 12:30 pm and 14:30 pm and a more extensive menu should be available from the Canteen facility during these times. Details of the Requirements and Specifications including a listing of food items to be available at the Canteen are provided in full in Appendices 1 and 2.
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1.3
This public procurement competition relates to the provision of a catering service at 51/52 St. Stephen's Green, on a daily basis, Monday to Friday (ex Bank Holidays) between the hours of 8:30 am and 3:00 pm. Drinks and light snacks should be made available throughout opening hours. Staff break periods generally take place between 10:00 am and 11:30 pm with lunch breaks normally between 12:30 pm and 14:30 pm and a more extensive menu should be available from the Canteen facility during these times. Details of the Requirements and Specifications including a listing of food items to be available at the Canteen are provided in full in Appendices 1 and 2.
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Duration: 12 months
Number of possible renewals: 4

Procedure
Duration of the framework agreement in years: 1
Tender opening date: 2013-06-14 📅
Languages
Language: English 🗣️

Contracting authority
Contact
Contact point: Ann Rooney

Complementary information
Review body
Name: High Court
Postal town: Dublin
Country: Ireland 🇮🇪
Source: OJS 2013/S 088-149823 (2013-05-02)
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